I had had carry-outs in the past due to covid, which were great, so first time dining in. Very nice experience. Brittany the bartender was very nice and attentive. Had the special of the day wood-fired pizza with spinach & fig and a nice Chianti. Everything was great!
Amazing food. Delicious! Lobster ravioli and fettuccine Alfredo were amazing. Our server Nikki was very friendly, helpful and attentive.
First time here. Food was good and fair priced. Waitress was on point so good customer service. I believe the Manger was a little uptight. The hostess was seating us outside on a Saturday night before 8pm and she yelled it was closed like there was a fire. Then a hockey team came in and they went to bar and she told them to sit down at table an order. There is like 30 of them probably spending a could grand lol. But besides that, it's worth a try. I will come again soon..
Salute is a knock your socks off dining experience. Everything from the ambiance of the place to the life music and the bartender. Brittney was the bartender and was great. She showed us a few bar tricks and recommended drinks that were AMAZING to pair with the entrees.Thanks for making our experience so welcoming!
This place is amazing! I've eaten here twice in the past 2 weeks and it was everything you could hope for. Clean, attentive wait staff, and delicious food. I have had a different chef both times and they were both great. I would say this is a must try for anyone looking for a classy dinner or lunch in the area.
They remodeled the restaurant and did a great job! They have covered seating outside if you wish. The service was very good as was the food. Serving size was ample. It was a little pricey, but worth it.
Dinner @ Salute was a great experience. The food and the customer service were excellent. Along with the live entertainment made it a nice date night. The shrimp scampi and the lamb chops were excellent. We will be (definitely) coming back.
I live so close to this place. Tried it for the first time last night. Will totally be returning. Food and Staff is Amazing
Delicious food. Great atmosphere. Our server Shannon was THE BEST! Can’t wait to go again soon.
Husband is a determined pesto lover. Tonight he had fettuccine with pesto and Italian sausage. He gave huge complements on his first bite and chef Sean came over. Told us how he made it and was pleased that husband enjoyed it so much. It’s great to see a chef so proud of his creation. I had Eggplant parmesan. It, too, was fantastic. Definitely made from scratch. Oh, we started with calamari. It was very lightly breaded and sweet as can be. This is our second time here. We’ll be back.