I used to go here for lunch at work from 2010-2015. A meal was $10 or less. I went back the other day with a friend. All the entrees are nearly $20 and the drinks are pushing $10. We got two entrees and two drinks and a side of a little bowl of queso cheese. $65. OuchNow I can't say that there is necessarily anything wrong with the restaurant or the food or the service. But I would give it 4 stars if it were appropriately labeled as a fine dining restaurant because I would expect to pay that price. But as far as fine dining goes, the service and the decor is lacking. But you are paying fine dining prices. I'll give it 3 stars and if, somehow, it enters a new class of high scale Mexican restaurants, I'll give it 4 stars (not 5 though because the service and decor would still not match that price).
Got the Enchilada dinner with rice and beans.The Enchilada was extremely dry and the beans were like gravy. The rice was good. Waiter brought our food never seen him again until he brought the bill which wasn't ours. Almost bought someone else's dinner.
Very nice restaurant. They have QR codes on tables to scan for menus but also have physical menus available. Pepsi is on tap but bottle Coke and water are available. Food is very good and the chips and salsa are tasty. Parking lot was good size with spaces on three sides of the building. Good good, good atmosphere and friendly people.
Good food, large portions. Their margaritas are excellent. One of the best Mexican restaurants in the area. A bit expensive but worth it all things considered.
The waitress was really great. The food was fast and tasty. And worth the price. Love that we ate here.
To be honest growing up In a latino home I did have high hopes....did. The atmosphere definitely catches a cantina like vibe about but unfortunately let's talk about the food.The feeling of being in a fully authentic latino restaurant were Immediately dashed after my taste of their chicken chimichanga had my mouth filled with bland chicken and uncooked onions which had overpowered any taste it could have had. The beef was decently seasoned but I would only call it average compared to something I could get at a grocery store in the freezer section. To clarify my order consisted of a beef and cheese quesdilla, two chimichangas (one beef and one chicken), and a virgin Pina colda. The quesdilla was pretty good but I felt it was underwhelming for the 10$+ dollars you spend on it. The two chimichangas had a great presentation but the chicken one should be avoided at all cost . I wish I could comment on my Pina colda but it was severed to me in a block of ice like state making it impossible to drink.Coco Loco has the look but none of the flavor with a wait staff that tries their hardest to appeal to the customer.
Over priced and the food is terrible.I ordered the steak fajita burrito.My eyes were in disbelief it was a size of a taco.The meat was over cooked and chewy.The green peppers were under cooked.The menu price shows $14.99 ,but I was charge $19.99 as the wiatress never mention about the price increases before we ordered,only after when I quetioned her about the bill.I love eating mexican food on routine basis.But this is the worstSorry to say,I will never come here again.
I like the vibrant ambience of this place. The music is great. The food is alright! Love the house margaritas!! If I have to recommend an item from their menu, the chimichangas are worth a try!
Good food. We ordered the steak fajitas for 2. We received a HUGE platter of steak, peppers and onion (mostly steak!!!). When we return to Saginaw we will definitely stop by again.
Wonderful warm authentic experience. Thanks