Great chicken sandwhich that I am always happy to get and is one of the best in the entire area honestly. Good overall I would say is good - 60% of the items are really serviceable. The other 40% are kinda just meh in my opinion. The pizza especially is just okay. Tad too expensive as well - think the chicken sandwhich with some chips is $12-$16, and I can easily top the chicken sandwhich myself at home for $4 a sandwhich.Economies of scale are definitely a thing here, but it’s worth pointing out.
Came in for dinner on a Saturday evening and sat at the bar. They were pretty busy which is to be expected over the weekend. Ordered dinner and took a bit long but on my end, I am totally understand restaurants challenges and limitations these days. The bartender apologized for the delay and kept checking in on me. She kindly informed me when I received my bill that she discounted half of the meal due to the delay. I appreciate their great customer service and was not expecting them to do that. Just goes to show that restaurant staff deserve patience and they are really trying. Cajun salmon was awesome!
Like every restaurant in America, probably in the entire world, this restaurant is also suffering from lack of staff. We arrived close to 8pm, we had a party of 6 and were told they didn’t have room for 6 yet there were two empty tables for 4 each visible to us. We mentioned it and were told we could sit our party in those two tables, but not join them. Maybe their staff can only take 4 people orders? Our first table was greeted first and asked what they wanted to drink and when 1st table mentioned we were together server freaked out and left. Second table waited a good 10 minutes before we were greeted and basically told they would take our order soon. Finally when 1st table was placing order, 2nd table was asked for drinks but since we had the time to look over menus we ordered drinks and food, we had to take advantage. 2nd table received their food first, 1st table received their food about 5 minutes later yet they placed their order first.Food is good pending on what is ordered. This is a pub like place so your typical American food will be good. Don’t order a thin crust pizza because it’s not a pizzeria and it looked like it was a boxed frozen pizza that was heated up. The photos on this review are from table 2, no complaints on the food except fries and onion rings are very oily. Beer was served cold and interestingly stayed cold despite the wait. Do I recommend? Probably go during the day? I think at night it was chaotic. The music was so loud that the servers couldn’t even hear what we were ordering. There are many restaurants near by, if this one doesn’t work out, there are options.
Always a great place to catch a quick bite, Especially when you don't know where to take the kids on a busy day. Always friendly service and good choices.
Found them on Google. Reviews were solid and the menu was nice. Came in for lunch around 1pm with 3 friends. This place was fantastic. At the price the service was stellar, the food presentation was on point, and the taste was amazing. I ordered the wings fried with Thai chilli sauce. They were perfectly cooked and the sauce was great. I split the burnt ends with a friend. The pieces were a little fatty for my taste BUT they were amazing. I would order them again for sure. Everyone was super pleasant! 10/10 would return.
Friendly staff and owner. I really enjoyed my dinner (smokehouse burger with a side of sweet potato fries). Laid back atmosphere. Recommended!
Good sports bar with a lot of screens all around.Good choice of local made craft beers.Good and friendly service.
An upscale sport's bar. Beautiful decor. The food gets five stars for perfect presentation and deliciousness. Our table had a variety of dishes and they were all great: strip steak, perch dinner, Portobello chicken and chicken chunks. Every dish was fantastic. They are always busy. Put your name in and enjoy a walk in beautiful downtown Plymouth. They will text you when your table is ready. You won't be disppointed. There are TV's lining every wall. We've been back and had the Margarita Pizza which was great, but the biggest surprise was the fabulous burnt ends. Expect to wait on weekends, it's part of the experience.
Went here on a date night, to try some place new to us. While waiting on a table the food going past looked very good. Could be a grass is greener type of thing but our meals were just okay. The salmon was just alright and the chicken was dry. I tried to get tipsy to make the food better but the whiskey sour only soured the rest of my dining experience. I’d say only redeeming quality was the brisket fries and the server was lovely. I don’t believe that we will be returning.
We went on a Friday night at 7:00 and the place was packed with about a 30-45 minute wait for a table. Once seated, we ordered drinks and appetizers.The Burnt Ends were a bit small for sharing at a table of four, but the Ironwood Nachos were plentiful! Together, the appetizers worked well.The Pulled Pork Dinner was delivered lukewarm and the Texas Brisket Chilli was so cold it was sent back. The salad entrees were large and delicious and NOT served warm!The beer and cocktails were excellent but the service really made the meal! Our server Sarah was attentive to us and all the tables she was tending to. She immediately took care of the cold chili and made sure we always had something to drink.Given today's staffing challenges and supply chain issues, I feel that Ironwood Grill did an excellent job!