I was in town for a conference, and the whole experience was so amazing that I ate here three times during my trip. The service was perfect all three times: attentive, friendly, and efficient! The atmosphere is inviting and upbeat! Multiple TVs for the sports minded. And the food!!!! Wow! Best pizza I ever had! The hand-held sandwich was plentiful and layered with flavor. The chicken Marsala was tender, full of flavors, and an ample portion! Wish we had this at home! Thank you for the experience!
Josh is the man! We specifically made sure to come back to see him, such kind and down to earth service, one of the best waiters we’ve ever had! Great location too with ample patio seating outside and plenty of seating inside with TVs everywhere. I came specifically for the pizza puffs after craving them from over ten years ago when I was a Grand Valley student! We also enjoyed the amazing happy hour specials! Pizza puffs, cheesy “U” bread and the margarita dip can’t be missed. Don’t pass this place up, and make sure to ask for Josh!
Our of everywhere I looked in Grand Rapids, Uccello’s ended up being the best part of my trip. I had a bad time finding good reviews or at least consistent reviews elsewhere for the best pizza in the region and by chance, my hotel clerk recommended this street to try some food. I stumbled in(mid day) to Uccello’s and had the best pizza in the mid west coming from a guy from NY. I wasn’t expecting much but the regular crust/half cheese half pepperoni pizza was all time and exactly what I needed. Great staff and if you’re from the northeast, don’t settle on a pizza on the menu unless you like the toppings because a half cheese half pep will do you just fine and don’t be deterred because it’s on the build your own option on the menu. Great place I couldn’t recommend more.
This was my first time visiting this restaurant and I was definitely not disappointed. The food was amazing, there wasn't a wait time to be seated, and we got to choose if we wanted to eat inside or outside. The servers were all extremely nice and the environment was very nice to be in. The inside of the restaurant was very clean and well kept. The only downside is the price, you definitely have to be prepared to pay a generous sum. Though the prices were high you definitely get what you pay for.
Just ordered a Caesar salad to go with my lasagna and after eating half of it I see a bug moving. Yes still alive! Disgusting!! Also didn’t get my garlic bread.
The worst experience ever...Wet burrito was burnt and overcooked, than my son never got his food cuz she forgot, and at that point let take the lasagna to go....and this is what we got??? 16.00 for an entree, I will not be returning anytime soon
We were wandering around and wanted to eat outside since it was nice outside. They had miller 64 which is hard to find in this town and absolute vodka. I had the cheese tortellini and himself had pizza. both amazing.
Food was delicious! Our waitresses Ella L provided excellent service. We will definitely be back next time we are in Grand Rapids!
Quick service. Grandson loved his pizza. The Cobb salad was ample , loaded with goodness . Walkable from downtown activities.
We were in town for a school conference. We had a large table and the server, Angela, was fantastic. The food was excellent and we also received some technical support from Will, who patiently helped solve an issue with our receipts. It was a positive dining experience. We will definitely come back!