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Stopped while at Eastern Market. We had the Bismarck pizza. It was delicious! The staff was very attentive and friendly.
Went here after the Tigers game for a quick snack as we were still pretty full from lunch. The special was a white pizza with turnip and banana peppers and spinach ? And my husband just got pepperoni. It was less than $8 for both of us. And decent flavours but not a very substantial pizza. If you like a thin crust pizza, this is definitely a good choice.
Really great thin crust pizza. Great, friendly service.
Used to be one of my husband and I favorite pizza places, until it changed on the inside. I think they wanted to make it more upscale, but Hubby and I were ok when it was small and private.It was perfect for a date night, still is but I’m not sure if you would have to make reservations, but some things are better when you don’t touch it ?
Decent New York style slices. Sauce is a little anemic. They act like they’re doing you a favor just being open. I absolutely love the mushroom and polenta appy. Not sure if it’s available currently as they’re still doing COVID. I would rate this higher and this might sound petty but I ordered six pizzas for my office staff on several different occasions. Each time I picked them u p I asked for parmigian and red pepper flakes like normal I assume lol and the counter person informed me that they could only give me three of the little plastic cups of cheese. I asked why only three when it seems logical that one for each pizza bought seems fair. The counter person informed me that they had been yelled at for including parm with orders. Needless to say I had to pay for more. It was only a ninety dollar order. I guess I’m expecting too much.
Great pizza and friendly staff. I got two slices of pepperoni to go, and it was fresh. Only downside was that you can't eat inside the building, so had to eat it in the freezing cold.
I love supinos and I think they have one of best pizzas I’ve ever tried! I tell everyone about them cause they’re that good and I still believe that. I always get the supino pizza because everything about it is perfection but the last 3 times were disappointing. The garlic was small and sparse, not much olives either and the bottom was a tad too burnt. I still ate it because the taste is there but overall I expected better. Just hoping they’ll be more generous with their toppings and put more care into making this fantastic pizza like they use to. I’ll give them the benefit of the doubt and say it’s the pandemic or food shortages.
The pizza was very good, i got the specialty pizza and the topping and sauce combination was very good. I cannot give 5 stars as they forgot one of my items that I ordered. I do very much like this resturant and I see myself coming back.
Flat pizza. Big slices. Not much substance to the slices. I spent $14 or so on a whole pizza for one person. I had to stack 2 on each other to feel like it was a real pirce of pizza, and then ate the pizza in 3 separate stacks. And then I still wasn't barely full. I don't eat big meals anymore either. One of the guys literally behind the counter was talking about how he tried another pizza for the 1st time and liked. I won't mention the name but after eating Supino pizza I realized why he enjoyed that other pizza. Theirs is definitely more filling and favorful.