Food was excellent service was excellent second time we were there pleased both times and I'm sure they'll be seeing us again Frank was very friendly and he is definitely a people person
We just left Victors after an early dinner. Started with hot bread and dipping oil, next came a nice fresh salad. My wife ordered the shrimp and scallop scampi and i ordered the veal Saltimbuca. Both meals came out quick and fresh, The meals were delicious and cant wait to go back there . Ps it's BYOB. ????
I don’t know why anyone would eat anywhere else. The food is as amazing and I can’t wait to go back!
Under the new management of husband and wife team Dawn and Frank they've created a new experience with some of the original recipes of the old Victor's as well as some new ones all delicious to the senses and taste buds with the original Chef John in the kitchen leading his team you will not be disappointed
5 stars all the way. Went absolutely above and beyond … Thanks again.. Food is amazing.
This was our first experience with Victor's. It was EXCELLENT! The food was so good. We had chicken parm and spaghetti with meatballs. We also got salads - all wonderfully fresh. We got it to go and I was impressed with how well it was packaged. Nothing spilled, it was nice and neat and all the extras were included: plastic utensils, parmesan cheese and bread. I am so happy we tried Victor's.
Very happy with my order just chicken parm , fast , delicious, and fulfilled. Highly Recommend ? Thank you!
Food and service was excellent! We will be back soon
Excellent food and service. First time here but will be back. Got shrimp and scallop scampi which was great. Husband got chicken broccoli and ziti. Meatballs were delicious also.
Veal was just like original place. Seating was better than original place. Very nicely done.