Let me start by saying that the staff is great! Very friendly and attentive. Our waiter Geovanni was really nice and made the experience delightful. Everybody who works there seems very nice.The atmosphere is nice. I enjoyed the music a lot and the environment.Unfortunately the meal I ordered was awful. The Gnocchi Bolognese wasn't freshly made. It tasted like it was made some time ago and then microwaved.My partner enjoyed his meal. He had the Capellini Shrimp.I had two margaritas which were very good. They have Casamigos tequila which is my fave.Our dessert was delicious ?The one thing I noticed right away was the strong scent of cleaning products. Whatever they cleaned the tables and menus with is overwhelming. Maybe Fabolouso ? When we walked in that was what I smelled immediately. We sat outside where citronella candles were burning. I moved the candle near us because it smelled so strong. Not great for a restaurant because it takes away the dining experience because you can't smell the food which is essential for enjoyment. I think this place would do better with scent free cleaning products and maybe a citronella candle alternative.
Had the gnocchi bolognese Seems they served me a mix of old food. Plate didn't have any meat. And it contained pieces of spaghetti . This dish contains no pasta elements. It was take out. I used to like this place but I'm done with it. Also had a bad experience on a sit down dinner. The server could not execute things properly small things too . Only good thing is its a beach front location.
Went there with my mother, aunt and my sister's children for Mother's Day brunch. My mother, aunt and I got there for our reservation at 11:30, where we were told that we only had an hour and 30 minutes to sit and eat. This would have been fine, but we were never informed at the time of the reservation or our confirmation call about the time limit (just good customer service to set expectations for your guests). The buffet was excellent and our waitress, Kara (sp), was very attentive. Only other downside was when we had wanted more french toast, we were told it would be brought to our table, but it never came. Besides that, it was good. To be expected for a busy Mother's Day brunch.
My friends and I had a horrible Experience at this restaurant called Antonia’s at the beach located in Revere Massachusetts. I called ahead letting the Restaurant know that I am interested in eating in their location so by the time we got there our food would be ready, my friend and I got at the restaurant in about five minutes . When we arrived, our food was cold As well as the muscles the rice was hard as if it was in the fridge and they took it out when we arrived . So we asked them if they could heat it up which they did but when it came out they added some type of liquid which you can see in the picture . Service was horrible wouldn’t recommend because this isn’t the first time this has happened to me . Since We were so disappointed with our food and service my friends and I left no tip but we did pay for the food, so when I was going through my bank, They charged me $34 from selves for the tip, I then called the owner and he said he added the tip himself because we didn’t left any . Even though I explained why I didn’t leave any tips . He said he doesn’t care that his food was good, making it seem like I was lying . We literally didn’t eat the food, we left it.
The ambiance was nice, the server was very friendly and attentive. The drinks were good but a bit pricey. The food was average at best. We came here for convenience and will likely come back for drinks and an appetizer.
This place used to have great food and atmosphere. The food is now so so and cleanliness needs much improvement. We went to eat today and the table was sticky. Two of the glasses were dirty with what looked like lipstick residue. With just a little more attention to detail this place could go far. The pizza was excellent though.
Visited on 1/23 for dinner with hubby, there were few people but I didnt mind it. Food was delicious, I would come back for pizza. The pasta was also good but a bit pricey $30, pizza was $17.
I like to go to that restaurant mostly for the food. It's always fresh and well cooked. I just which they had a more efficient system for take out (it's long, order not always ready when you arrive,...) but if you're going for the food don't hesitate to go.Also they changed the way they are making pizza, they are very good now.
My husband & I had a much needed lovely dinner here, and had the pleasure of having Jen as our server. What a *GEM* she was! Fast, warm, genuine service is difficult to come by these days. Antonias is lucky to have her and we’ll be back!
We love Antonia’s At The Beach! Amazing staff (Marc and Aubrey we love) and an amazing owner (Fernando). Food is amazing here and the atmosphere is great…