Excellent food and service! The crab cakes, clam chowder, and lobster ravioli were incredible!
Fabulous dinner with my mom who is not easy to please. From the moment we walked in until we left we felt welcome. Service was great. The food and my martini were great. Can’t beat the view
The waitress was rude with an attitude took my drink without me drinking it than I told her about it and she just brush me off. The food was nasty too much lemon on my shrimp scampi all you tasted was the lemon. Too much lemon..
My friends and I had a horrible Experience at this restaurant called Antonia’s at the beach located in Revere Massachusetts. I called ahead letting the Restaurant know that I am interested in eating in their location so by the time we got there our food would be ready, my friend and I got at the restaurant in about five minutes . When we arrived, our food was cold As well as the muscles the rice was hard as if it was in the fridge and they took it out when we arrived . So we asked them if they could heat it up which they did but when it came out they added some type of liquid which you can see in the picture . Service was horrible wouldn’t recommend because this isn’t the first time this has happened to me . Since We were so disappointed with our food and service my friends and I left no tip but we did pay for the food, so when I was going through my bank, They charged me $34 from selves for the tip, I then called the owner and he said he added the tip himself because we didn’t left any . Even though I explained why I didn’t leave any tips . He said he doesn’t care that his food was good, making it seem like I was lying . We literally didn’t eat the food, we left it.
worst Italian restaurant I ever been.. running by Colombians ?
Great fun, great food, Amazing drinks
Great fun, great food, Amazing drinks
Excelente servicio, y de calidad.
Horrible experience the last few times three tmes that we’ve been in.
WORST. RESTAURANT. EVER. 10 out of 10 DO NOT RECOMMEND watered down drinks - literally could not taste alcohol in a MARTINI !!!!! - and $26 for a corona-Rita with NO tequila??? I stirred my drink and it made it so watery and awful. We ordered the arancini appetizer and they were BURNT and garnished with wilted rotten spinach/greens Served us Burnt “roasted” potatoes with a churrasco steak that was half FAT Got the overcooked inedible shrimp in the shrimp scampi with undercooked grainy pasta and for $25?!?!? And the worst???? They pass on their credit card fee to customers in the form of adding it to your check!!!! What restaurant gives a cash/credit option?????? THAT IS AN EXPENSE OF OWNING A BUSINESS!!!! If you are going to do that then at least put liquor and not water in my cocktails!!! We literally can go down the road to Dryft and spend just as much and get an AMAZING MEAL!