One of the best place to eat in Boston for sure. The food is amazing, the ambiance is up there and the live band wraps it up â¤ï¸
Very happening, lively vibe! Food was delicious! We ordered a very diverse meal and loved every bite! Fried cheese, beef empanadas, tuna tartare, shrimp mofongo and fresh fish ceviche (halibut when we were there - my favorite! So fresh and delicious!) Weâll definitely be back!
if you are looking for outstanding Puerto Rican food, or really outstanding food, look no further, this is the place for you. If you are wondering how Puerto Rican food is, or better yet, if you would like to try different and outstanding food from the Caribbean and beyond, La Fabrica Central delivers. There are a couple of "Puerto Rican" restaurants in the Boston area, but La Fabrica Central is the only one that captures de right essence of real Puerto Rican food. Add to that the creativity of renown Chef Giovanna Huyke, and you have the perfect combination for a memorable meal. If you have never done it, try the Puerto Rican national dish, the mofongo, and I assure you that you will fall in love with it. I am a native of Puerto Rico and I know what good Puerto Rican food is. And what you can find at La Fabrica is as good as anything that you can find, even in the Island of Puerto Rico. Chef Giovanna adds her personal touch to make perfection. You can find not only Puerto Rican flavors, but also flavors Caribbean flavors from Cuba, Dominican Republic and even Peru. Please try it. You won't regret.
1st time, it is a little pricy, but itâll be worth it. The food was amazing. I love the presentation. The drinks were awesome as well. We were a group of 5 and did the outdoor seating⦠which was nice, very nice decorâ¦, Next time will do the indoors, the ambiance was very nice. The music was very good, and also the decor was lovely.
Love this place! Food, drinks and service all top tier. The club area in the back can get very busy, but the music and bartenders make you easily forget the crowd. It is a very popular place in a very busy area of town. The owner introduced himself to us as he moved through the restaurant and club. Very nice gentleman. The restaurant décor looks amazing. Definitely will visit again.
It was nice, waitress was attentive and the food and drinks were good.
We had reservations for out-of-doors. There is a lovely alley beside the restaurant, which they have decorated nicely with plants and bushes, but when we arrived (on time) we were told that we had to sit on the front patio, next to the traffic. we didn't choose to do that. Instead we sat inside, which is dark and a little dingy. We weren't pleased.
The food was amazing. Had the pleasure to meet and compliment Chef Giovanna Huyke on her savory and delicious food. Came to celebrate family time and 2 birthdays. Will be back for the Guava Mojitos and Giovannaâs famous dishes. Looking forward to her next famous pork dishes. Thank you. Lavoie And Drane Family
I enjoyed birthday brunch with my loved ones and the chef was so sweet!! I wish I caught her name. She came out to apologize for not having a dish available that my friend orderer. That was so unexpected! Going above & beyond appreciated! She also recommended the cheesecake was a nice change from the desserts I typically order. The Sangria w/ Passoa was so good but also unexpectedly strong lol. I've dined many times and have always enjoyed my experience, I appreciate their consistency.
Service was extremely slow. The food was cold. The rice and bean dish that I ordered had cold rice and lukewarm beans. No one bothered to check in to see if everything was satisfactory nor it I needed anything else. I had to wait over 30 minutes for a simple desert if flan.