Gaga Seafood Restaurant

25 Tyler St #1905, Boston - 02111
193 reviews
Seafood Chinese
(617) 338-8770

Everything was delicious and prices are fair. We ordered a feast, ate so much, and left completely satisfied. The lobster fried rice was exceptional. But everything - salt and pepper shrimp, Chinese broccoli, half chicken, crab Rangoon - was so good. Thank you for such a wonderful meal!

I never write reviews unless extremely dissatisfied or satisfied!!! DO NOT EAT HERE!!! THIS PLACE IS SUPER UNHYGIENIC, the aquariums look so DIRTY and CONTAMINATED! I saw a dead fish floating upside down on my way out. We ordered over $124 of food and it was so unappetizing/tasteless. The crab dish had sewer water taste. The sesame chicken had ketchup as sauce, WTH who does that??? As if things weren't worse enough, my 3 year old daughter got EXTREMELY SICK THREW UP in the entire hallway and bedroom on my husband while he was sleeping that is such a horrible way to wake up! After her, I have been sick to my stomach for more than 24 hours now. If you have kids please don't risk their lives, I can't say this ENOUGH DO NOT GO THERE, HORRIBLE EXPERIENCE!!!

The food was mediocre at best. The salt and pepper and salt crab dish had a good seasoning but the crab itself tasted like sewage. Worst crab dish I ever had. The sesame chicken sauce is ketchup which is a crime.Seafood noodle was goodCrab Rangoon was not goodLobster was ok.Service is fast.I don’t really recommend it

This little place is nestled in the heart of Chinatown. While the space is small, the food is big with flavor. We ordered pea shoots sautéed with garlic, salt and pepper soft shell crab, lobster sticky rice, chicken with crispy skin, and clams with black bean sauce.-Pea shoots- super fresh and cooked just right so they weren’t soggy.-Soft shell crab- this was the first time I’d ever had the crab prepared this way, and it was phenomenal. Not too salty, and just enough spice to be tasty without lighting your mouth on fire.-Lobster sticky rice- perfectly cooked lobster with flavorful pan fried sticky rice. It was easy to overeat…and I did.-Chicken- moist and delicious-Clams- recommended by our server, this was hands down the best dish of the evening. The clams were enormous and incredibly fresh, basically the perfect vessel for the black bean sauce.Service was attentive, friendly and prompt. Definitely a place to visit if you’re looking for authentic Chinese seafood.

My mouth is watering just thinking about the food from here.Delicious food and friendly service. The lobster with sticky rice, salt and pepper pork, and garlic string beans… chefs kissI would skip the beef chow foon and get the items above

I ordered from here during a recent trip to Boston. I was staying nearby, so the delivery time was very short. The food was hot, delicious, and authentic. My first time trying duck web cartridge, and I enjoyed quite a bit. Highly recommend.

Second time visiting since 2005, so 17 years apart and nothing has changed, except the special raffle session at the end of the meal where you may win some discount.Known for its seafood, the dried garlic soft shell crab was delicious and tasty. The highlight of the meal was the minced beef with egg drop soup and cilantro, very refreshing! The menu may say it’s parsley soup, but it’s actually cilantro. For those who can’t take cilantro, you may need to choose something else. Lamb Chop steak is simply done with salt and garlic, tasty while rich in fat. The clay pot frog leg dish is Uber delicious for those who are darling enough to try, it just taste like chicken, except more tender.Long time Chinese restaurant at the heart of Chinatown in Boston, definitely worth a try!

One of the oldest standing restaurant in Chinatown . Jimmy the owner treat you like his family . Everything he cooks is amazing . We comes here for almost every events like birthday and get together. Food here is authentic and delicious . One of the best in Boston Chinatown.

Came here with a group of people, lots of different things to choose from, we ordered soft shell crab, lobster, beef fun chow, fried rice, clams, kung Pao chicken, chicken wings, two different sautéed veggies, shrimp and woodear mushrooms, I think that was it!!! Really good flavors and the price was great for all the food!!! Busy restaurant and staff were attentive

We ordered the lobster sticky fried rice that everyone raves about and were not disappointed. The other reviews that say how great it is are telling the truth.In addition, we ordered clams with black bean sauce. As was the case with the lobster, the large clams were fresh and tasty. We wanted a vegetable, too, so ordered the string beans but without pork. Tiny dried scallops and shrimps mixed in made for a tasty dish, and not overly spicy. Service was fine as the waiter was there when you wanted him. When we walked in we weren't impressed with the cramped main room but were comfy in the larger and nicer side room.