Their Wagyu beef clay pot is my favorite! They don’t service this at every location, so I come to this specific location for this dish. I also got their shrimp shumai and green tea ice cream. Their food is always amazing, and their service has always been exceptional.
This is the best sushi I’ve had in Boston yet.The quality of the fish is excellent, presentation is beautiful, and service was good.This place is underrated for sure. Despite coming in at 6pm on a Friday this place wasn’t too busy.We are definitely coming back again.
We had the absolute best time celebrating our fifth anniversary at Fuji. I didn’t know a restaurant could make you feel so special—everyone celebrated us, it was incredible. They gave us a beautiful table, with a table cloth and flowers, and welcomed us with a champagne toast to kick off one of our best nights at a restaurant. Alex, our server, was phenomenal throughout the evening. He was incredibly knowledgeable, his service was top notch, and he even treated us to a special taste of his favorite saki, sushi, and mochi dessert, he seemed genuinely excited to be part of our celebration. The food was incredible, as we expected from our great dinner at Fuji in Quincy years earlier. We treated ourselves to the six piece finer nigiri at the end of our meal—and it was even better than we expected! High quality and inventive. We truly had a magical evening; and we would say we plan to return again next year, except we plan to return before then too. Thank you, Fuji!
This place was amazing. I came for a sushi roll and to read around lunch time. The atmosphere is cool, and it was really quiet. I noticed they had a bar, but I stuck with tea. The service was amazing, and the woman waiting on me was so kind and really gave a fantastic recommendation. Will go here again.
My friends and I had omakase with Chef Ming and it was the best omakase we’ve had in a long time. Each dish was unique, personally prepared, and flavors was so deep and multi layered.Chef Ming bought fresh ingredients for each of our dishes and it made an amazing difference. I could literally smell and taste the ocean.I would highly recommend Chef Ming for your special occasions or come here to Fuji at Ink Block casual dinners. ????
Awesome customer service! The host and servers were polite and made excellent food recommendations! Delicious and healthy! Big thanks!
Cannot believe I was in the same restaurant that others reviewed. My wife and I love Japanese food and have eaten all over country including some of the best sushi restaurants in NY and San Francisco. Our lunch was awful. My Kung Pao Chicken should have labeled Kung Pao Celery. The sushi was cold and clearly was not freshly made and the ratio of rice to fish showed lack of sushi-making skill. Two fried pot stickers were like hockey pucks and other fried items were greasy. The only things that were decent are items that are hard to screw up, such as white rice and edamame. The service was OK and the place cookie cutter upscale. Needless to say that we would not return here. We should have had sushi in theWhole Foods around the corner
Best sushi I’ve ever had. Service was great as well. Not much else to say except, if you are in the Boston area and you like sushi, you need to try this place!
I won't dwell too much on the fantastic dinner my wife and two sons had during a pre-Christmas jaunt to Boston. I'm still deciding if the the top highlight was the Wagyu beef dish or server Tina's impeccable customer service. Instead, allow me to just share a story that exemplifies what going "above and beyond" means. When we got back to our hotel, my 11 year old realizes he doesn't have his phone. And he isn't quite sure where he might have left it. We start off with contacting the Uber drive. No iPhone. No luck there. We then call the restaurant back in what is likely the height of their dinner service, given the din of the background noise. The manager who took my phone call still manages to check our table to look for the missing phone. He doesn't see it. I would have given up hope at this point, but he reassures me that he will make another attempt once the restaurant clears out. I'm cautiously optimistic at this point. Unfortunately, we have to drive back to New York early the next day. Just as we arrive home, I see the 617 area code on my phone. It's Fuji at Ink Block calling. The manager found the phone! He asks me to verify it's my phone by having me call it. At this point, I'm ready to drive the four hours back to pick it up (it's a $1000 iphone). Instead, the manager offers to just mail it back to me. This is how you delight customers. This is the true definition of going "above and beyond." Thank you, NG and BC!
the food are good but i would not go again bc its overpriced. We ordered the finer nigiri( love it), the duck fried rice( average), two drinks, two maki( the miss waldorf is great), and a foie gras chawanmushi( not worthy at all). over 180 including tips.the food are not bad at all, but i would not say its worthy of its price.