Great pizza! Friendly staff!
Hands down best cheese pizza around! It's our families favorite and now the only place we go for pizza! On a Friday or Saturday night you will find this place super busy! They are definitely short staffed and at their busy times can be overwhelmed. I have not run into anyone being rude, always kind, friendly and nice staff.
Today is my 3rd wedding anniversary & I have CoVid. A dear friend offered to order dinner for us & we opted to try Amazing Pizza & More. It certainly lives up to its name. We had the cheese garlic breadsticks - which was essentially a white garlicky pizza. Soooo good!! Then my husband and I each had chicken parm dinners. It was a huge portion (my friend said she ordered the “large” & it was!!) I have more than enough left for a hearty lunch tomorrow.
"Amazing Pizza and More" is underselling it. "Phenomenal Pizza and More" gets closer. The sauce is brilliant, the crust is the perfect balance of chewy and crunchy. The mozz is fresh and the perfect consistency for pizza. I just wish I didn't live a hundred and fifty miles away, because I would sit here all day and just listen to how well it's run, because the owner (Nancy?) sounds like an absolute saint.
Visiting from out of town on business, had a shrimp scampi and chicken parm spent $40 and none of it was edible. Sorry to say..the cook seemed nice..but the girl at the counter was not polite and the girl touching my food was touching her hair before she touched my food. It was one of the worst meals I ever had. Best wishes to your business. I am guessing you're known more for your pizza?!?
They were having a crisis and we’re not communicating with the customers.We were told over the phone that we would have a half hour wait, we were still waiting after an hour and 20 minutes.I had to leave, hungry son at home, so I requested a refund. The person returned in a second with my pizza! I asked her if it had been sitting there the whole time and she said it was someone else’s order that was the same as mine and she was giving it to me.It was old and cold. Not good.I don’t know if I’d go back. Sorry guys, the pizza is pretty good too. But there are a lot of pretty good pizza places around that are set up for busy nights.
Owner was so rude when I had trouble ordering online for a delivery. Literally said “goodbye” and slammed the phone down in my face. Pizza was tasteless. Sauce had no flavor (and not much of it) cheese was like rubber and crust tasted burnt. Very disappointed. First and last time ordering from them.
They truly would be amazing if they got their online and phone orders out in a timely manner. Second time I’ve ordered online, email confirmation said 35 minutes and an hour later I was finally leaving with my pizza.I realize they get busy, it was Friday night and I even showed up a bit later thinking that it might take a few extra minutes but 25 minutes later is a little unacceptable. Beverly had a great food scene and I really want to support local places. I do like their pizza but I’ll be hard-pressed to wanna go back there anytime soon.
The gluten free pizza was a disappointment. The website picture is deceiving. There was barely any sauce. I could see a faint pink on top of crust that must’ve been the sauce. The picture had real basil leaves. Instead there was a small sprinkle of dried basil from a jar. My tomato basil pizza barely had any tomatoes as well. The crust was tasty but not worth the $20 bucks I paid for a very small pizza ( rather crust). Not worth the money
Great pizza, but aside from that, it’s fair to say they heavily prioritize profit over customers. I ordered a Greek salad which alone was $12, and then SEVEN MORE DOLLARS to add chicken. When I went in to pick up my order, it smelled like pot inside the store, and between the 5 people working the kitchen, none of them were working, but instead goofing around. When I got home, I opened my salad to find that the chicken wasn’t even cut - just a lone chicken breast sitting on top of mostly lettuce. I’m all about supporting local businesses, but it’s hard to justify doing so when they’re charging $20 for a mediocre salad that isn’t even ready to eat.