My friend and I really wanted to have dinner here but when we arrived it was closed due to staffing shortage. Makes me so sad for businesses when they have to do this. Maybe next year when people get off their lazy butts and get back to work!
This restaurant came highly recommended in many OC Facebook groups and most specifically for their pizza. Everyone said if you go here, get their 28” pizza. They make their pizza in a wood fire oven and the crust is nice and thin, but perfectly cook and not too crispy. We ordered a 28” pepperoni pizza at 4 pm on a Sunday and it was ready in 20-25 minutes. The total was around $36 ($28 for the pizza and $6 for the single topping). I am picky when it comes to pizza because there is a perfect ratio of dough, cheese, sauce and toppings and I think their ratio was perfect. My family of 5 enjoyed this a lot. We’ve never had a pizza this big, but buy 2 large pizzas Almost every time we get pizza so the 28” made sense. It was HUGE! Just barely made it through our SUV door huge. I took a picture of the box with my husband and child for size reference. I would def recommend this place to anyone looking for a good pizza option in OC regardless of pizza size. Their other menu options looked pretty amazing too.
We were always disappointed with pizza in OCMD until we found Franco's. But we tried this place since it was across from our hotel. I'm so glad we did! This is the best pizza in OCMD and has become our go-to place while on vacation.
Excellent place to get a thin crust, oven fired pizza while in OC Maryland. Only a block from the Hilton hotel. We got a 18' Margherita pizza shown below. They do offer 28" pizzas which are mind blowing and nearly don't fit out the front door. If you enjoy thin crust pizza I'd say this is a don't miss.
Sorry we were very disappointed the crust was so wet … couldn’t eat it way too much heavy
Thought the crust would be better wood fired , soggy no flavor very disappointed 🙃
Very disappointed hate soggy crust
Located across the street from the Hilton, actually you have to cross Philadelphia Ave and is located behind the Burger King. The pizza is wood fired and exceptionally baked. We had the regular pep pizza. The cheese was ample and well melted, the crust was baked to perfection, the pepperoni large and well seasoned, and the texture of the crust was spot on. Truly enjoyed the product. This little bistro has it all. We will return.
Really tasty food . Very friendly staff. Quantity was really good. So make sure you don’t over order. Wish I could give more than 5 stars. Overall great experience .
Had a pepperoni pizza and an antipasto salad. Pizza was very cheesy and pepperoni was a flavorful large size . The crust was both crispy and chewy, done perfectly. The antipasto was fresh, crispy lots of olives, cheese and meats with a great Italian dressing.