Great Crab Cakes food was delicious
Best Crab Cakes on the planet!
So I'm giving them a 4 star due to the wait time for the food, they were very pleasant and seemed a little overwhelmed I'm guessing due to it was Mother's day weekend. But the food was delicious and was brought out correctly, so again I'm only giving 4 stars for the wait time it took them about 20 minutes to bring our food out and it was just me and my fiancée.
Good crabcakes. We've been here a few times and the crab cakes were consistently good. Nice and meaty! The crab dip was mainly dip, hardly any crab meat so would not order that again, but the veggies tastes fresh and the employees are always friendly which is a bonus.We ordered the Mini crabcakes once and they were basically all filler. That was very disappointing so I was definitely recommend the full size option.
Amazing crab cakes - we made a special detour to get here, and they didn't disappoint. Whoever said the crab cakes were full of fillers didn't know what they're about: a couple of our 6 crab cakes were almost falling apart for the lump crabs in them. Extra brownie points for the wait staff, who were willing to dive deep into the crevasse between table and wall for a lost cell phone!
The best crab cake ever.
Great atmosphere. Highly recommend the prime rib.
I was treated to this restaurant for my birthday and was it a treat. The crab cake was excellent. A Maryland state special. The waiting staff was fast and efficient. Everything was presented at just the right time. One "little one" was not satisfied with his meal and it was exchanged right away. Everyone was extremely pleased. Some even had to go boxes. The only thing that was not as good was the coconut cake.
I think I set the bar so high because of all the recommendations that I set myself up. Don't get me wrong, the crab cakes were good, but not out of this world like I anticipated. The rest was just average. I had heard about this place for some time and we finally went! For being such a popular award winning place, it's appearance says, "I used to be an old red lobster and we kept a lot of the decor from 20 years ago."
My first advice is to call and make reservations like we did. This restaurant is extremely busy. The food and our server were EXCELLENT! Please go there!