The deep-dish pizza ? is great - we love ? the crust. The Shrimp Scampi and Rattlesnake Pasta are wonderful (we stick with what we like). The desserts are fabulous. And the ? Berry and Goat cheese salad is to die for!
Everyone is always extetremly polite and ready to serve...we were there tonight food was great server was excellent. They are consistent with great service and food!
Not the cleanest, table was sticky. Another couple across from us moved to another table as their table was not clean even though it was cleaned by staff. We ordered deep dish extra cheese and double pepperoni. Some slices only had one pepperoni on them and definitely not extra cheese. Dough was dry and crust was powdery. A waste of $30. Service was good though.
This was my first time this location. A group from my church came for an outing. The manager accommodated us and a table was ready when we arrived. Kevin/Kay (dark skin guy) was our server and he was excellent! He didn't miss anything. He was attentive and professional with a great personality. We were impressed. He, the manager, and staff were all very good. The food was tasty. One of the people ordered a steak that wasn't quite right, but it was quickly corrected. My pizza was good. The individual was a little expensive for the size.
I drove out of my way to get a numero uno and spinach dip app. The whole thing was way too salty and greasy. The pizza is not what I remembered. I only liked the bread fo the dip. Will not be returning any time soon.
Service was good. Food was okay. The Ceasar salad was very good. The cheese pizza crust with cheese and pesto was too doughy and there was little pesto on the pizza. We haven't been to an UNOs in years and was disappointed to see the patotoe skins were not on the menu except as a pizza.
I'm not a big pizza fan. In terms of commercial pizza chains, UNO is one of my favorites. They actually put toppings on the pizza, not two leaves of basil, one slice of tomato and five thinly sliced mushrooms and call it a veggie pizza. The main disappointment is that they used to have a great multigrain crust option. Now they have a cauliflower crust option, which is great but not worth the outrageous $4 surcharge. Fantastic friendly staff.
Meh, the crust on our Numero Uno deep dish tasted like pot pie crust to me ? I have to admit it was my first time tasting their deep dish pizza though and it saddened me a bit. The spinach artichoke dip was good. I also had a peach Margherita that came with cinnamon sugar around the rim which was really good! It had a nice wintery feel/ taste. Next time I go, I'll stick with my fav, chicken spinnocoli and the apps, can't go wrong with those.
Always very nice greeter's, servers and awesome food.Pizzas are awesome.And the Mediterranean chicken and grilled veggies are the best
Excellent & very friendly service, great tasting food as I got the mushroom burger, an appetizer and my husband ordered a pizza. We will definitely be back!