I got the steak pizza ? taste and looked great
Do not order delivery from this place. I ordered the pizza and he came stale and cold. Meanwhile the chicken salad was spoiled and soggy. Worst experience ever.
The Mediterranean Pizza is delicious ? and the vegan wedges, were perfectly seasoned?
The pizza was absolutely amazing!!! The crust is fresh, the sauce is perfect and the cheese was the best I've had on a pizza in years. I also tried to lox sandwich. The bread was phenomenal. They make it fresh in house and you can tell. The strawberry henny crush was great as well. I will def go back soon! So happy I found the place.
It's a small space with not a lit of elbow room, but that's not truly their fault because real estate in Fells Point is kinda coveted. The service was fine, nothing spectacular, nothing terrible. The pizza was mediocre at best. Not the worst I've had, but could be a lot better, especially late at night.
Pie in the sky you charge me $5.00 dollars for a covet dine in fee. We I only ordered take out to go. When I asked about the fee. He told me it’s apart of the tax’s when my say $1.66. If you going to include a tip just ask for it don’t force it on my bill and don’t lie
Nice little spot although the interior design is fricken awful. They’ve got a classy wall with ugly retro colorful tin tables that throw off the whole aesthetic I think they’re going for. They should stick with marble tables they had and maybe consider repainting the door frame a different color.As far as the food - it’s definitely as underwhelming as some of the comments pointed out, unless you’re getting pizza apparently.I ordered the portabella sandwich which was good but there was an extreme lack of mushrooms. It was all bread and maybe 8 spinach leaves and and a few thin sliced mushroom tops placed far apart to make you believe you have a lot until you open up the sandwich.My wife ordered the chicken Alfredo and let me tell you, it tasted like boiled water and butter with cardboard noodles. Not a lick of salt or seasoning. I had to use a half bottle of Parmesan to make it taste like anything. When my wife informed staff she was displeased they asked her what was wron, when she said it wasn’t saucy enough and not flavorful they told her they didn’t have Alfredo sauce -yet still offered it? So she asked what the white sauce they had on it was and the response was ‘well my boss tells me to make it like that’. Ok but what are you putting on the noodles if you don’t have Alfredo sauce that’s white??????On the upside the music is cool and the chicken wings are ok. It would be great to have better service. When we walked in no one told us if we were to order at a bar, stand in line, or if we’d be helped by anyone. And as I’m writing this I’m waiting STILL for my beer I ordered twenty minutes ago. ?Update: got a calzone to replace the Alfredo and it wasn’t cooked thoroughly. Won’t be back any time soon. I’ll just come earlier to eat at better places. Overcharged for things that will inevitably end up in the garbage.
Pizza was under whelming considering they claim to have the best pizza in Baltimore. Its definately not gourmet. It had a lot of dough with little cheese and sparing toppings. Also they charged me almost $30 for 14" pizza. Only good thing is they are open late.
we had looked online for veggie/vegan places and this restaurant came up so decided to check it out. we got there for lunch and were the only people inside and quickly ordered a mushroom sandwich, the spinach and artichoke sandwich and garlic bread to start off with the garlic bread was more like a garlic pizza and tasted fresh and really good; the marinara sauce was also good the two sandwiches were good in flavor and huge portion size and both were accompanied by french fries. for me the mushroom sandwich had more flavor and taste than the spinach and artichoke but my friend liked the spinach one better. overall both were great good food, big portion size and good service
In the end, the pizza was very good, and the chocolate cake they sell is AMAZING. The 45 minute wait past the ETA; I can appreciate everyone is sick and no one wants to work. People should have more patients than normal for the next year or so. Pie in the Sky- thank you for still being open this late. Almost everyone else closes their kitchen at 10pm in the entire downtown area.