We had a bottle of Nebbiolo, the antipasti platter, and a Caesar salad. Completely satisfying for a summer night! The antipasti elements were very high quality and the portions generous for 2 people. Very refreshing in the current restaurant pricing environment.
Noisy venue. Food came out at different times for people at the same table. Drinks were forgotten to be served. Sweet waitress. She was apologetic numerous times.
Our experience was excellent! We had a late dinner, and both the food and the service were A+. We cannot wait to return. A special thanks to Suzanne.
Amazing service and food. Great care to our personal experience
Truly the best Italian restaurant north of Boston. The staff is outstanding and always goes above and beyond to make my experience here the best it can be. Ariel at the bar is hands-down the best bartender in the old port. Also make sure to say hello to the fabulous Suzanne from Germany and chef Jason. they are truly one of a kind! Tell them Chris sent you :)
The food and the service were great, but the room was very hot, which made things very uncomfortable.
I always enjoy going there, the cocktails are imaginative and delicious, the food is always great. I had pasta with mushroom truffle sauce and I ate every last bit. The pasta was silken, you could tell it was homemade. Our waitress was great, very personable and charming. Iâm never disappointed when I go there.
Fantastic pasta, pizza, appetizers and ambience! The portions are very generous and the experience reminded us of great spots in Italy.
The cocktail I ordered lacked taste. The pizza we ordered did not have the correct toppings. Although the pizza was very good. The caprese salad was very good. The server did credit the drink and toppings for the pizza which we appreciated.
Great table, great food. Dinner out for 2. We shared the squid to start, which was a large portion and delicious. We split two entree's, which was the special and a pasta. The special was outstanding - thanks Corner Room.