Great service, very friendly and attentive. I ordered the taco pizza on a cauliflower crust (no gluten intolerance, just preference) It was absolutely delicious, I devoured a 10" personal pan wanting more.They also served beer from a local brewery that I absolutely love.
Went here 4/22/2022 around 730pm there was 2 people sitting at the bar & 3 tables including my boyfriend & I a total around 10 customers. We waited a little over a hour for our food. The Cesar salad tasted like the lettuce was old, the steak tasted like it had been frozen for a long time we ordered them well done they come out medium rare so I had send it back so when we got our steak our other food was cold. We had 3 different waitresses 1 was great but only seated us one took our order & the other just brought us water & nobody checked on us again. We ordered dessert but had to yell to a waitress to order it then waited a half hour for it & still didn’t have it & didn’t see her so we had to yell at another waitress & she brought it out as we see the other one on her phone & just talking to people at the bar. The dessert looked like someone just crumbled the brownies like they ripped it out of the pan with their hands. I understand business are doing what they can since the pandemic but we spent $91 not including the tip for 80% of the food to be thrown away. I will not go back there. It was poor food & poor service.
We had Karli as our waiter and she was amazing! very attentive and the food was great! had been almost 12 years since I'd been in and I can't wait to go back.
We went on a family trip. Took our girls. The main course was good but the dessert was the winner! Vanilla ice cream with friend dough bits drizzled in dark chocolate ?. Staff was helpful. I think they were a little short on help but the help they had did their best ?. A good family environment.
We are from out of town and decided to order pizza to eat in the hotel room. My wife does not like meat on her pizza so we ordered half pepperoni and sausage/half mushrooms and green pepper....simple, right? I returned to find that whomever cut it doesn't fathom the concept of half and half. It was butchered diagonally and was missing the green peppers. I called to complain and was told to drive the 10 miles back in for a different pizza. I explained to him that we were tired and were not doing that. He then asked "what do you want me to do about it then"? I told him at least he could put half back on the card. he promptly told me they wouldn't do that. I guess when you order takeout pizza at UNO, you have to be willing to eat their mistakes!! Just make it right to begin with, people.
My Open Table reservation was never received on the restaurant's end despite my receipt of the confirmation email and text. The restaurant was accommodating and could still participate in Name that Tune. Awesome server and food.
Not a good experience with several she was very slow. And not friendly. So.rude to.othrt customs. The lady doing cookies super nice and helpful. Never got drink.refills.
My Open Table reservation was never received on the restaurant's end despite my receipt of the confirmation email and text. The restaurant was accommodating and could still participate in Name that Tune. Awesome server and food.
Farmer's market pizza with delicious eggplants and caramelized onions, perfect combination of spinach, sun dried tomatoes, and cheese is a guilt free veggie option full of flavor. Pair that with a Sam Adam's non-alcoholic beer and you are in heaven.
We didn't have to wait at all to be seated by a friendly host, our server Nicolas was extremely efficient and friendly. The food was fantastic, and despite it being fairy busy the food came out very quickly. It is our 10th anniversary so it was nice to have such a great experience ? thanks guys!! well done!!