Started with an Old Fashioned, which was a perfect complement to the Shrimp Boulettes appetizer. My entree was an 8 oz. Chimichurri Marinated Hanger Steak served with Brown Butter Cauliflower Orzo Salad. Finished with Key Lime Cheesecake, which was three small squares, not quite a slice of pie for my taste.. If you care about food presentation, Cinclare is as good as any fine dining in South Louisiana. Atmosphere is pleasant. If you're celebrating a birthday, anniversary, retirement or other special occasion, you'll enjoy the Cinclare Restaurant. We'll be back.
We visited this once many years ago and wasn't the best experience. We recently visited this restaurant several times and the service, food, drinks, everything was wonderful. Highly recommend!!
Delicious food menu and excellent service! Wonderful cocktail selection. Highly recommend!
The food was pretty good but a little overpriced for the quality.
The food was amazing and the waitress was the sweetest
The most sophisticated cocktail game in town paired with an intriguing,ever evolving menu. Hands down, the best dining experience in Thibodaux.
Our waiter Noah was top notch, the food was like something you would expect to experience at the end of hell's kitchen when all is on point. Only one thing to say negatively is it extremely loud but that's just rude people not the staff. We can't wait to visit again.
Decided to take a little drive for dinner and randomly decided to checkout Cinclare. Best decision ever! Everyone enjoyed their meals and the flavors and presentation were spot on. Highly recommend!
Great food and service!
Do yourself a favor and visit this great restaurant in Thibodaux. We were attending a football camp and spent the week in the area. We are from Nashville, and have quite the selection of restaurants and did not know what to expect. Seriously, the service and food was unmatched by anyone else in the area. Reservations were quick and easy thru Resy. The staff truly cares about your experience. They were always prompt to ask if we needed anything. The bar drinks were spot on, and the food is absolutely amazing – everything we tasted melted in our mouths. We had the Duck Confit Birria Tacos, which were a perfect appetizer. We shared the Crab Alio e Olio, because it was amazing, as well as a special cut ribeye that our server described perfectly. Our complements to the Chef, the bar manager, and to the owner, Michael Dalmau who we had the pleasure of meeting that evening.Absolutely the best meal we had while in Thibodaux. Highly recommend! Easily 5 Stars!