We stopped in at this restaurant while touring around, and wish we had just passed it by. I'll start with the only good piece - the drinks were tasty! We ordered 2 po'boys, one gator and one shrimp. Both dishes had extremely stale bread, my boyfriend's sandwich fell apart when he picked it up. The tomatoes were rotten and the lettuce was brown and old. When the waiter checked on us, he sent back one sandwich and comped that and one drink. As we were getting out of there as soon as we could - we noticed a cockroach under the table. In a city of amazing food, don't waste a meal here.
I was excited to return to S&S, as I came in 2019 and had an amazing experience. The food quality and presentation of food was definitely not the same. I was disappointed in the experience. The servers were very friendly and made up for the food not being up to par with what it had been in the past. Suggestionâ get away from all the plastic and return to valuing the presentation! It makes a huge difference.
David is the greatest person in the world !!! He made our vacation even better than it already was !!! He makes the absolute best bloody Marys as well !!! We loved him so much. The food was really good too!
Bleh. The food took forever and some of the fried food came out cold. The bar is pretty bare, they don’t have supplies to make more than basic liquor drinks. They don’t use glasses, just plastic cups which is terrible for the environment. They claim to give a portion of their profits to charity and showcase LOTS of pictures of random kids. I want proof that they still actually give, and that it’s a reasonable amount. Two stars because the server was very friendly and fun.UPDATE - just after I wrote this the manager and our server had a loud fight and she stormed out. After that, they gave us the wrong check. Avoid this place!
Avoid the urge to go. Food was awful. Bread w the oysters was stale and toasted which didnât help. Crawfish pie was supposedly the best dish on the menu and appeared microwaved. Sauce drowning it was a gloppy mess. There is a reason the place was dead empty. Also as an aside. They said they donât really use open table and donât check it for reservations usually
The Crawfish was seasoned well, but I never had that many bad crawfish in an order before the corn was either overcooked or old. The staff was wonderful, polite and friendly.
Food was good, classic Cajun with several more upscale options yet was also well priced. I had TWO groups on TWO different nights. We had reservations at a jazz club, so getting prompt service was critical and the kitchen did not disappoint. Everyone raved about the oysters, crawfish pie, Crawfish boil platter and the red beans and rice with andouille sausage.
Nothing food .... or atmosphere for that matter. Terrible service and Cleanliness
We loved Saints & Sinners! My husband and I originally went for food, but they had closed the dining area for the night. We ended up staying for a little bit and chatting up the bartender. If you go, ask for Renee! She was super friendly and an amazing bartender!
If you want a fun night dancing with your friends to music from the 2000s & 2010s this is the place to be! The bartenders and staff are very friendly and accommodating, Jody really went above and beyond to make sure we had a fantastic evening. There is a balcony that you can go on which is a must-do on Bourbon Street!