I recently ordered a chipotle steak burrito and when I ate it, several hours later my stomach was all messed up! I was up all night throwing up and I know it was from the chipotle because the color of the steak that came out of me was pink! Please cook your meat all the way! It might’ve been food poisoning!
Service was awful, charged a different price for my chicken bowl than what was posted on the menu, in addition to the extra charge for guacamole ( i knew this was an extra charge) but for $18 for 1 bowl and small chips and queso with terrible service and the food was only lukewarm, queso was barely warm it was clumpy like a paste. Horrible. I’ll stick with my Texas Chipotle’s.. at least their food is actually hot and the servers aren’t as clueless or rude. Step it up, shameful.
Terrible food. Hard carnitas. My whole bowl was wrong. I used to love chipotle. Not anymore. Good job. Lost a good customer. Food is terrible
Becoming a go-to in our lunch rotation. Only frustrating is that they often run out of stuff on the line during peak times. Forgivable because they recover somewhat quick but not one to hold up the li e to wait for it to be refilled.
Ate there twice in one week. Enjoyed the food both times. People who work here seem conscientious about their jobs.
Quick service and good food, overall not a bad place for a quick, decently priced meal
I repeatedly get small portions for a $12 burrito. The last time I ate here I had to wait ten minutes past the promised time for my order to be ready, then received a $12 burrito smaller than the palm of my hand
I'll admit that I haven't been at Chipotle in a while so I missed when they added the newly seasoned chicken. It was very good! The service was awesome and the people who sat outside with us enjoyed the sunny weather.
So Chipotle is similar to so many of those chains right now that are custom burrito and taco fast food restaurants. You tell them what you want and they make it as you order. It’s decent but seems overpriced for what you get. Handicap accessible.
This was the last chance I was giving Chipotle, after being burned by another location. I'm now convinced that every Chipotle is subpar and just won't waste my time or money anymore.The workers were very nice, but the portions were miniscule. They were out of chicken on the line so they used a tiny plastic cup to grab some that was being chopped. That tiny bit for 3 tacos. There was about 4 chunks of chicken on each. Then they split one spoonful of pico between the 3 and I had to ask for extra.Finally we sat down to eat and halfway through my first taco, I bite something hard. It was a chicken bone. Yes, I get that chickens have bones. But it wasn't expected and could have caused issues if I'd swallowed it. I was too scared to eat the rest so I ate my chips while my husband finished his steak bowl.So moral of the story...chew carefully. Parents...check your kids meat!