Love the pigs feet, turkey necks, gumbo, and their egg rolls
Ordered two 16 piece chicken wings and fries on June 10th at approximately 3:45 in the evening. My family and I got home after 4pm and began to eat. At about 7pm we began to experience nausea and diarrhea. My 2 year old began vomiting that evening after consuming the food. He remained sick for nearly a week after. We won't be back.
The food was good but there's 45 minutes wait time. Maybe it was the day I went but the shrimp and fish platter was good.
Prices and quality of food and ervice was excellent. From MN so don't get this type cuisine to often.
This was my first time here & I am from Texas. The wings was the bomb!!! Wish I would have order more than 6. The gumbo was good too.
Great seafood. I usually go for a combo fish and shrimp plate. Always been great
This is my favorite place to order 15 minutes before my lunch break . My order is always ready on time . The location is great and the service is awesome . The food is always HOT. Give this place a try for your next meal .
Tiny restaurant behind strip plaza. Mostly carryout by locals. Limited menu focusing on shrimp, fish and oysters. Sandwich options: bun, toasted or poorboy with grilled or fried seafood well dressed. Soups, salad and multiple sides available. Seafood plates and combos with fries, side salad and toast. I would be a regular if I lived in the area. I went for lunch and dinner. Hats off to hard working owner doing honest food well.
3 not because of food, but rather how stingy they are. they don’t give u sauce, and on the rare occasion there is sauce, they charge u for it…and when it comes to ketchup, it’s almost like they don’t want to give you any
I’ve never eaten at this establishment. I heard a few good things about it. So, I call. I was going to make a large order but after talk to this fella I changed my mind on ordering food. He was down right rude and arrogant. I thought a business owner would want to project himself as a professional and be nice. I guess not these days. My grandfather owned many restaurants. The largest one on Canal street. One on Bourbon street. And few other. My relatives owned LaLouisiana, Broussards, in N.O. etc. oh, one in Tennessee called Ol Timers. This place is a joke.