The atmosphere was good, service pretty good, waitress sat on booth seat next to my husband to talk I guess, I was not happy with that at all, very unprofessional for a 5* restaurant, food was delicious, I've had lobster all over the states and on vacation, I've never paid $100 for a 1lb lobster ever, damn ridiculous!!! We will not eat here again!
Made reservations for a table next to window. Although there was a table open, the waitress said it is reserved. No one ever sat at that table while we were there. The food was good. The service was sub par. We had dirty plates on our table. Had to ask for drinks multiple times. I expected fine dining service and it was not the case. For the price I would not go back due to the lack of service we received.
I ordered the 7 Oz filet cooked medium and a loaded baked potato. The steak was raw in the middle. The potato was in a separate boat and floating in what a think was liquid butter. After having a bite of raw meat I tried to take a bite of baked potato to get the taste out of my mouth but it was like drinking oil. The entire meal made my stomach turn. The waiter finally came back and asked about the meal and I showed him the undercooked meat. He said all he could do was take it back and cook it more. I declined. My husband's ribeye steak wasn't great either. It was a bad experience. I don't recommend to anyone.
Great food and always wonderful friendly service.
Food is incredible, service was top notch. Wife had rack of lamb and it was the best I've ever had. The sea bass was awesome. Definitely going to go back.
This was the best service we have had in a long time. Danny and his boys a fantastic job. My son took us there for my wife's birthday. Qunicy, my hats off to you. We will come back for any occasion (b'day, valentines day etc ).
In town for work so I figured I’d try this place for dinner on the boardwalk. The restaurant is beautiful and Every single person that works there is friendly! I had Tyler and he was super nice and attentive! I started with the blackberry lemon drop and it was so good. The beef skewers were very juicy, tender and well seasoned. I ordered the stuffed shrimp but didn’t want grits so they were nice enough to switch it out with mash potatoes and it was delicious. I ordered an extra side and I was not a fan of the charred brussel sprouts with the harissa aioli at all. The Brussel sprout were not seasoned and it is already a somewhat bitter vegetable so the harrisa aioli did not work for me…I just couldn’t eat it. But Overall it was a great experience!
Very good steak and service...I was actually surprised at how tender and juicy the steak was. Bread pudding was really good too!!
I wouldn't say I'm a tourist because Louisiana is my second home but I've never spent much time in Shreveport. Decided to explore the city and ended up at Jimmy's for dinner. I had a great experience from the time the host greeted me until I left. Everyone is so friendly and some of them are very funny. The servers and waiters/waitresses make sure that you have everything you need. The manager is also great. The atmosphere is very nice and I enjoyed the music they had playing. I'll have to go back to try the steak.
My wife and I both thought our meal at this restaurant was excellent. The atmosphere and service were excellent. She enjoyed the lump crab appetizer and had the grilled scallops for her entree. I had a salad with a 16 oz. ribeye that was cooked to order and tasted good.