Wife and I went to the Sunday Brunch. We didn't have reservations but arrived about 10:15 AM. We got seated very quickly. Food was very good. Service, not so much. We only seen our server one time after getting our first drinks. 30 minutes after we were finished eating, the lady cutting the Prime Rib came over and asked if we needed anything. I let her know we have been waiting and our server has not been back for a while. She approached our server so we could get our bill. I am normally a 25 - 30% tipper and that is based on service! Sorry to say, that is not what I gave today!!!!
My brother and sister-in-law came to town for a visit and neither one of us had ever experienced brunch before. This was very exciting and when we walked in there was an extensive amount of fresh food gorgeously displayed. There was so much and it was all so amazing. I took advantage of the $5 mimosa and got a cranberry one. It was delicious. I highly recommend this place for brunch.
My wife and daughter took me out for my Father’s Day brunch 6/19/22. We had a 12:30 reservation. When we arrived at 12:20 there was a line of about 5-6 families. The hostess informed us that the wait to be seated is because they do not have any clean utensils ready and they’re folding them now.?!? That was a curious answer because there was multiple people just standing around doing absolutely nothing at all! Once we got seated my daughter and I went to get our food. The buffet was good but not $20 good. When we return to our booth my wife informed me that no one has come for our drink order. I stopped a waiter on his way pass and ask could he take our drink order. Although he wasn’t our waiter he took our order. I figured we might have to wait awhile for our drinks, I ordered multiple drinks in that case. True to form our drinks took 20 minutes to arrive. Our serve only came to our table 3 times including bring the check. Our server was 15 feet from our table but just stood in serve area during entire meal. Only way to get the water glasses refilled was to stop the other server as he passed by. No one came for our dirty dishes. The male server was doing an outstanding job, I wish we could have been in his section. We will not be back and I’ve told all my friends not to visit. Not worth the cost or time!
Small local upscale dining with polite staff. Sunday brunch was delightful. Items were well stocked and plentiful. The prime rib was juicy and delicious. The fruit was fresh and sweet. Hash browns were crispy. Mimosas were good, not as large as those at Twelve.
We have been wanting to try this place for quite awhile. I woke up craving a good brunch spot and decided to finally try them out. We didn't have a reservation but the wait was only about 15 minutes for 2 of us. Many of the other parties were checking in with a reservation. We were seated and told to help ourself to the brunch buffet and that our server would be right with us. No server ever showed up. We filled our plates and ate half the meal. I finally flagged down a server and asked if I could order a drink. He brought me one and walked off again to tend to his tables. We saw 2 other servers in our section but nobody checked in on us or brought our bill. I asked for a manager and explained that we hadn't been helped and still needed to pay. She apologized and said that they were short staffed and sometimes this happens on Sundays. Which makes me think that it could happen again if we were to return. Short staffing didn't seem to be the problem. It just appeared that nobody knew which server was assigned to our table. Every other table was being tended to. She just told us not to bother leaving a tip. It was just an odd situation. The food was good. Egg, bacon, salads, pasta...Pretty typical brunch food. I think they make omelets for you in the kitchen but nobody explained that process to us. Just a negative experience and I hope they can fix these issues for future guests.
I would give The Sweet Spot a five star review for dinner service. The food quality and service is always good. Where they lose a star is with the Sunday Brunch. With the exception of the bacon and sausage the food was bland and most of the meats were either dry or tough. They seem to be slow at replenishing the food as well. It may have just been during my visit but they seemed to be low on wait staff. The staff they had were courteous but because of the number of tables they had it was slow.Don't let this review deter you from trying it yourself. This is just my opinion.
My wife is from Kansas our daughter and I are from California. This is the only place that even comes close to a California brunch the only thing there missing is the all you can drink Champaign love this place will be back every Sunday not to mention they have baby blue point oysters the only ones my dad will eat. I love them to there my favorite but not only ones I'll eat bathroom is to the right and straight back as soon as u walk in you will be at bar lay out is nice service was excellent.
there was lack of food.... couldnt keep up with the need of the customers.. the buffet line starts where you walk in the door, so it was confusing , the food has no flavor, and the dessert was frozen. really sad.
First time for brunch. Fantastic selection of food choices. Our waiter was on point. Only flaw was the Hostess answering phone calls while others were in line with reservations. Many thought this was rude. We will definitely be back.
Wow! What a great dinner! Ryan did a great job making our evening special! The filet was incredible!! Also the shrimp cocktail was amazing!! We will be back and I do recommend this place!