Bourbon & Baker

312 Poyntz Ave, Manhattan - 66502
289 reviews
American Cocktail Bar
(785) 320-4959

Had our first visit there as we are from out of town and love to camp nearby and visit Manhattan!! A friend recommended this place so we stopped in for some drinks and a bite. Everything was literally amazing! The staff were friendly and efficient, drinks were so good, food was delicious! Shout out to our waitress Leslie, she explained everything on the menu and gave us recommendations and they were all spot on! She was just as amazing as the whole atmosphere at B&B and we can’t wait to come back!

GREAT cocktails and food! Try the fried bologna sliders! You will be very glad you did!

Outstanding food in a fun atmosphere for the whole family! We will be back!huge portions you provide we’re appreciated!

Great menue, sliders with egg fries were awesome!!! And of course hugh selection of bourbon!! Outstanding service!! Fantastic place!!

I had been wanting to try this place, and finally did. What a cool little place. The food was amazing, as were the drinks, and the staff was friendly, helpful, and knowledgeable. It was such a fun dinner spot while in Manhattan. I will be back!

The food here was indeed delicious, my only critique would be the small serving sizes. I was still a little hungry after the big boy chicken and waffles. My wife was good after the ribs. She did say they were not soft, rather dry and tough but sauce was delicious. The environment looked pretty and made me think of like a speak easy or a 20s bar environment. It was so loud inside that if we wouldn't have sat next to each other at the bar, we would not have heard each other. The music seems like good choices however between the music and the customers voices, it makes it very difficult to hear anyone. I would recommend people check it out cause it is nice, it's just a little louder than what I would prefer. If it was a bar, ok or if it was a restaurant, ok but it is a little mix of both. Great food and a bit pricey.

This is a great place to get "something different" when you're not sure what you want. The mushroom was crusted with brussle sprouts; don't see that often. Pork belly could have been "fattier" for my liking, especially when it was sous vided. It had a nice smoky taste and aroma to it. The honey brussle sprouts with bacon was my favorite. Just get it. Duck fries were really nice. Very Ala in-n-out fries. The bechamel (or mornay) sauce was ok. Flat iron steak was also interesting with pickled onions and truffle hash. Bottomline, if you're an adventurous diner, you will really enjoy the many interesting options here. What I liked about the dishes were the "tapas" style portioning. Very Mediterranean. Youre just missing that turquoise coast. I know some people will feel differently but the smaller portions allows you to try several dishes rather then just an appetizer and main. Your ticket will rack up quickly so be ready. Our server was great. Some others didn't look so happy. Great vibe here.

Not a fan of their food. Everything I got was ok, but not really great. Server was nice and good, but the food was just less than impressive. I don't plan to go back.

Love them when the right bartender is working. Went on 1/28 which is a Friday night when they usually both work and had two new bartenders. Didn't like the drinks they were making a bit disappointed. Regardless the atmosphere is always nice and always busy which is okay with us. Food is okay but we go and spend the money to enjoy good whisky drinks.

Hair cooked into asparagus fries, waitress took plate and never said anything more. Which was sad the asparagus was the best thing we tasted on the menu. Disappointing in the service and the blandness of the food. Chances are we won't be back.