1 star. We arrived and sat at the booths. A smell that was unpleasant cane from the kitchen. 2. The owner or whatever was yelling at his employees in front of us eating. Maybe 7-10 ft away. Really tensed up the atmosphere. 3. We did not like the food at all. Sauce and pasta aren’t cooked together. Food was bland and not salt or flavor was felt. Almost as if you boiled a chicken breast and didn’t add salt to it.
Delightfully indulgent to say the least. I'm in love with the Lobster Ravioli and soaking up the sauce with the homemade bread. My husband Steve loves the bruchetta and would be happy just eating that. My best friend Stella loves the Salmon Newburg, which also has my love. The salmon is cooked perfectly and melts in your mouth. The tiramisu is absolutely the lightest, most airy I've had with a perfect balance of coffee and cacao. I'd rather buy you your own than share bites of my tiramisu.My first time here our waitress was overbearing and always asked questions just when you took a bite, was difficult to understand and wasn't able to communicate effectively with us. However, every time I've come back I've had awesome attentive service with servers that look for the social cue that they're needed yet still maintain the occasional table check. I actually enjoy the booths on the bar side vs the main dining side so much more.
Awsome food great service, 25 minute wait but well worth it. Ty our server was great and earned her 25% tip despite her multiple failed attempts at making my super craby 1 1/2 year old smile :) Steaks were perfectly cooked "New York strip & Rib-eye". I'm not sure what the hell they did to the vegetables but they were absolutely delicious. My only complaints would be the soup was hot but not as hot as I would like, and the kids meals (spaghetti) were a touch too hot for my liking ,but not injury hot. We are definitely going back!
My wife, daughters and I always love eating here. The staff is friendly and the food is amazing. It is certainly the best Italian in North Iowa. The owners have done a great job bringing the taste of Italy here.
Had a take-out date night. We ordered the chicken parm and eggplant rolletini w/ minestrone soup. Portion sizes were great! (could barely finish mine and I have a big appetite)The food was delicious and hot! We will definitely be treating ourselves to Pasta Bella again in the future.
Great food. Can be pricey depending on what you get. I didn't like how the host kept watching everyone but overall it is a great place.
Excellent as always! I have never been disappointed. There chicken Parmigiano is the best! Service is always 100% as well!
It's ok. They had plenty of help but the service wasn't that great. Had to go find my granddaughters own silverware after asking the server for one, she walked all around us but never brought any back.My husband had the sea food combo Alfredo, which is what he usually has when we're there, stunk terrible! I don't know what was wrong with it but my husband ate a little bit of it and was miserable.Pretty disappointed from a place that's usually much better.
Always fantastic food and service. My personal favorites are Shrimp Fra Diavolo, Ribeye a la Griglia, and the Chicken Parmesan. Usually start off with an order of Calamari and/or all meat stromboli as well.
Wouldnt eat again. Waitress didnt bring our appetizer we ordered. The food was so bland. Had absoutley no flavor, add to add a ton of salt just to be able to taste anything. Wouldnt recommend...