Great food, great service thank you?
Love this place! Fresh food, fast and courteous service.
The restaurant was very clean and the service was great. The food was so so good. We will definitely go back. ??
It shows it is open until 1030 online. We went and it was closed at 9. Probably for the best. It appeared run down and dirty.
kinda run-down, inside and out, but the service was good and the food was great!
I've been to many mexican restaurants . this is the best . omg . i got the texas fajitas came our on a sizzling metal plate . fantastic
Good food just got there a little late and the restaurant was empty of other patrons.
It was just ok. Waitress seemed shy and reserved. Ordered enchiladas with shredded beef but got hamburger meat. I then asked the server why she didn’t order it with shredded beef, she tells me that it’s not served with shredded beef. My question: Why didn’t you tell me that when I ordered the darn thing? Please seemed rather small and run down. A friend recommended this place to me; my friend got a butt chewing from me. Place seemed a bit unclean too. Never go back there again.
This place is very small, about 12 tables total over in west Council Bluffs. I really enjoyed that it was obviously owned by a family that seemed to run it without any other help.I went around 4:30 on a Thursday and I was the only table.Starting with their house salsa and chips, the salsa was somewhere around a medium heat. I prefer mild, but the flavor was great.I got the regular queso dip and a large guacamole as well. Queso was a bit more spicy than I expected. The guacamole was almost creamy.I ordered my go-to favorite dish on pretty much any menu. The Carne Asada. Their steak was the standard thin cut, possibly flat iron steak. Not enough marbling for it to have been skirt steak. Very strong flavor that was spiced just right.I never get beans, but their Mexican rice was perfect. I always mix guacamole in with the rice and eat it with each bite of meat.I very much enjoyed that they do grilled sliced sweet onions with their asada. Usually most places do a couple green onions and a grilled jalapeño. The menu said it should have come with Pico and sour cream which were missing. I am okay with no sour cream. But usually I enjoy mixing the Pico into the rice and guacamole.All in all it was a great meal.
It's one of the few hole in the wall best kept secrets type of restaurants... I recommend the arroyz con pollo, the beef n queso dip is also a treat