Absolute perfection! Lobster was delicious and tender. Our server Cam was a pleasure, very knowledgeable and amazingly witty. Thanks so much!
Went there for Father's Day. They were busy, but there was only three of us so no wait! The server was very busy, but she stayed friendly, and on top of things, some things took longer but it is a holiday so wasn't offended by this. The food was really good! Brought leftovers home for tomorrow.
Placed an order through uber eats. Very fast service. I ordered a garden salad but did not receive it. Food was just OK. The Cole slaw tasted old. I decided not to eat it. Shrimp was good as well as the baked potato.
Always a great experience with great food but last visit had confusion with 2 steak orders. They were super busy at the time and kind mngr.made it more than right with us......still very pleased!!
My daughter and I went to have lunch at Red Lobster yesterday. Our waiter did a wonderful job. But the food was awful we both got the Mariner’s Feast. We both also substituted the sea scallops for lobster tales. The lobster was bitter tasting and very chewy. The only edible thing we got was the fries all the sea food had a nasty tast and it was very chewy. We also shared an appetizer which was the stuffed mushroom. It too was awful the mushrooms were chewy and dry. My experience at this restaurant was awful. But the saddest thing is that I still have some money left on my gift card for Red Lobster.
This used to be one of our favorite restaurants. Seems like over the past yr. It has gone down hill. The staff needs better customer courtesy, the food is average at best (if you don't have to wait two hrs. Even when it's not busy) The beer is chilled not cold! Really felt like I didn't get my $$$ worth. Will probably start looking for a new seafood restaurant.
Extremely disappointed with our experience. Had hair in salad, food was disgusting. Bathrooms were nasty and smelled terrible. Almost $100 for food and would have rather spent that at Long John Silvers. Completely upset about wasting that much money on such low budget food. The breading you can get in the frozen section of your local grocery. The worst quality seafood I have ever had. I am sure they will not be in business very long with that type of food. In addition to all of that there was no compensation for the hairy salad. Disgusted beyond belief, completely upset. Hope everyone else has better luck than we did.
Server was wonderful. They were out of an appetizer that multiple had ordered. Cod sandwich was bland but hot and fresh. Too dark during lunch hours and smells like mildew.
11:20 a.m. Not busy..Waited at Hostess stand quite some time..it was then suggested that we sit in the bar area..The wait time for our main dish was abt 45 min. Appetizer came in a somewhat timely manner..My lobster bisque was lukewarm, but my friend said her clam chowder was delicious..the shrimp cocktail and coconut shrimp were just ok...My friend's salmon was good, but the roasted brussel sprouts were actually burned and not edible. My fish and chips fell in the same category..the fish was so thickly breaded that when I peeled off the breading only half of the portion was actual fish..I ate 3 or 4 bites. I ate none of the fries and a bite of coleslaw. When the waitress took away my full plate, she remarked, Too much breading? When she brought the bill, she said the manager removed the upcharge for the brussel sprouts. The waitress was good at her job so the bill for lunch for two came to $45.34 including the tip. We had not been to Red Lobster since the start of the pandemic, so imagine our disappointment.
Great service good food nice joint