The cod is amazing. Thick piece of fish in craft beer batter. The catfish has a nice crunchy breading. The stew is good and the Stu is always top notch!
I came to the Garage Food Hall recently and I decided to get food from the Harbour. I ordered the catfish and chips and it was great! Piping hot and fresh just the way I like it and very well seasoned.If you're hanging out at the Bottleworks District and are craving seafood, come to this joint! I'm sure you'll like it.
If you like piles of beef get the stew. Dunk your fries in the broth too it's stellar. No lie.
Meh. Bit overpriced for plain ol' steak fries and breaded shrimp that fell apart. Nothing really unique about the food. Bummed we opted for this place over the other options in The Garage. I mean....it was just......okay. ?♀️
Wife and I shared a Cod and Chips meal and it was GREAT. Fish and Chips were cooked perfectly. I'm not usually a fan of tarter sauce but rhiers was good to me. A big plus for is was that the chips were NOT over salted, allowing us to add if needed and we did not feel the need to.The experience with the staff was good as well.Keep doing what you're doing
Ok, so the garage food hall has many tasty options and the Harbour seems like the place to go once you’ve ordered your food and are ready to focus on drinks. They do have several good draft beers including some unique options (hoppy wheat-who knew that was a thing). The ladies working are very nice, so stop in for that. Buuut what they are remiss about telling you is that they also serve the best fried mushrooms that this fried mushroom connoisseur has ever had. They’re not like most that you’ve probably had. They’re huuuuge. Which you might think is too much mushroom. And that’s a valid concern, but every bite remains crunchy somehow while at the same time not being so deep fried that you feel like you’re just eating a funnel cake or something. I should also point out that the picture I have attached is of half the serving…HALF…it’s crazy. So, please, do yourself a favor, order some mushrooms and tell them to change the name to “the mushroom” instead of “the harbor”
Food was disgusting and overpriced. Slimy catfish and cod was soaking in oil. It was hot I’ll give them that. Hot garbage ! Service sucked as well.Added star for owner refunding my money
Professional staff, prompt service, and they nailed my craving for high quality fish & chips. Also, they have a great selection of alcoholic beverages and they text you when your order is ready so you can roam around The Garage!
Imo very over priced. I know a lot more places that can offer more food for even better value. I got a peek of their kitchen and nothing but microwaves in the back so the biggest rip off of fish & chips in my life
Great food and great service! Highly recommend!