Service was excellent. Crab bisque was tasty, as were Eddie's potatoes and the brussel sprouts. The Bison ribeye was too fatty for market price... Trim the excess fat! When, you come to a steak house, you expect the kitchen to execute the steak preparation well. I'd still give it another try.
Photos
Menus
So glad the carpaccio is back on the menu! Awesome night and food as always
As always, Eddie's staff was attentive, the atmosphere was very relaxed and the food was top notch. We enjoyed celebrating our anniversary with them
Everything from our cab cake appetizer, through the salad, the DelRay steak, and the sautéed spinach was phenomenal. Our servers in the bar area were great, and some of the most professional Iâve seen - and we out at least twice a week. Highly recommend!
Food was cooked as ordered, service seemed slow for thin crowd in dining room.
We always have a great experience at Eddie Merlotâs and tonight was no exception. Joe was an excellent waiter and so attentive. We will always be back.
Our Waiter Josh was excellent Josh went above and beyond to make a request wr made to turn on the Fire place so we could take pictures. The atmosphere was peaceful and the food was outstanding. We will be back!!
Excellent food and world class service. Restaurant never disappoints. Excellent management.
As usual, Eddie's was great and everybody enjoyed the great food. Josh delivered a great service, and we all had a good time. This is our annual board meeting combined with a B-Day in Indy. We are already looking forward to next year
The food was amazing. Our server, Annie, was exceptionally helpful in answering our questions and making us feel welcome. This was our first time coming there, but it won't be our last.