It was okay. The confusing part is the plate was too hot to touch, but the meat was cold. I didn't mention it as I was a bit rushed. Everything else was okay. It was a slow afternoon. I had the Double Trouble, I believe it was called.
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I stopped in with my 3 grandsons Sunday night for BBQ and we weren't disappointed in any way. The service was excellent and the food was great. We had The Bone-Fire for 4 with an extra side of fries that includes Baby backs, Sirloin, grilled boneless chicken, smoked sausage, grilled peppers and onions and the best BBQ wings I've had period. My youngest grandson is now a wing fan! We ate at the bar and Christie (I believe) treated us like gold. The food was prepared perfectly with a great smoke taste without a long wait. Thank you Smokey Bones for a memorable meal!
Smokey bones was busy when we showed up but they sat us right away. Service was okay but really slow. Their beer list is pretty weak and their specialty drinks are all on the sweet and fruity side (not my thing). My burger was over cooked and a little dry but it was okay. I will probably try it again at some point.
Other than forgetting one of my sides (which they credited back cost of when i called to notify) for my carry out, food was great and didn't have to wait too long. Nice atmosphere for short time I was in building. Had coleslaw, salad, pulled pork & jalapeño cheddar smoked sausage.
Dionn was an amazing server had a great experience ?
Darnelle was an amazing server. He was very attentive. I would definitely come back just for his service.
Others enjoyed their food. Mine was ok. My wings were only warm, not hot. It took longer then it should have, to come out of the kitchen. It took an hour almost to get our food. Waitress was great!
Short staffed and crowded but they pulled it off without a hitch. Food was great. Thank you for a great experience.
My review is based off of their Ribeye dinner.I ordered the 14oz dinner with sides.This is a 45$ meal and if the steak is good it's worth it to me.They cooked it to the temperature I requested, and the seasoning wasn't terrible, but was a little under seasoned,but not bad.The issue I did have was the gristle content was @ almost 50%.Now this has been the going trend everywhere I've gotten a steak in recent months,but for me the price was doubled for less quality.I'd also like to note that I'm not saying don't order the steak because I know it may be hard sometimes to find good meat within reasonable price.Im sure it was just random.I can honestly say I'm willing to try again.
food was fantastic and service was even better!! great place to eat