Weber Grill Restaurant & Academy

1010 N Meacham Rd, Schaumburg - 60173
324 reviews
Barbeque Seafood
(847) 413-0800

Enrique was awesome! We drove all the way from St Louis and he took great care of us!! Thanks so much!!

Everything was phenomenal. From the French Onion Soup, the rolls, the steak, everything. Service great

Weber Grill has a great ambiance and menu. Service was very good from Rosa our smiling waitress. The sticky ribs starter was awesome as was my steakhouse bluecheese burger. We were too full for dessert!! Recommend Weber Grill for an enjoyable dinner. Cost was $100 each for 3 of us including a bottle of red wine and a bourbon cocktail each.

Excellent customer service and great food

Visited the Weber grill with two business associates for dinner whilst staying a few days in Schaumburg. We booked in advance which I think would be advised as it was very busy. The Weber grill restaurants are run by the family of George Stephen Snr. who invented the now famous Weber barbecues. There is a statue of George as you enter the restaurant and a massive red Weber BBQ outside the restaurant that can be seen easily from the road. Inside the restaurant there are also various historic items of Weber BBQ memorabilia and products around the walls. The menu has a great choice of food, we had some delicious Sticky Ribs and Roasted Sprouts to start, both of which were very tasty, I then had a Burger with Blue-cheese and my colleagues had steaks. We all enjoyed our meals and the service from a smiling waitress called 'Rosie', if I recall correctly, was excellent. In short the really nice atmosphere, great food and service means that I can highly recommend Weber Grill.

Our server was wonderful and his recommendations were perfect!

We were on a road trip from Charleston, SC to Wolf River, WI. Yesterday, we discovered the Weber Grill Restaurant in Indianapolis. We opted for entrees and loved them. However, we saw burgers coming off the grill and thought hmmm….. need to try those. So today we drove to Schaumburg, IL to another Weber Grill Restaurant just to have burgers for lunch. Like the Indianapolis location, this was easy to get to from highway 290. Service was great, and the Classic Cheeseburgers were well worth the stop, perfectly cooked with that nice charred flavor, served on a grilled bun. We were back on the road within the hour, with easy access to 90 to continue our trip north. What a super way to break up a long drive - stop for a lunch that wows your palette and doesn’t add a big chunk of time to your trip. Give it a try!

Absolutely delicious!!! Filet was perfect. My husband had meatloaf and ribs and he was so incredibly happy!!! Celebrating our 11 anniversary and we were offered free dessert. We declined (stupid us) because we were stuffed! Thank you for a memorable dinner.

Everything was excellent from the service, food, ambiance and libations. The smoked margarita rimmed with Tajin was so Smokey and Sour… I loved it. The talk of the group was that we need the recipe for the pretzel bread because it was SO soft and sweet. I love the ground mustard seeds too. Would have loved to try some of their other appetizers, but will have to next time.

I am a Weber fan in general!!! I had a few Weber grills over the years, and also learned to Charcoal Barbecue using an old classic Weber Kettle. You could imagine my glee when I Googled restaurants in the Rolling Meadows area and found out there was a Weber Grill a few minutes from my hotel. A no brainer right? Right when I pulled up in the parking lot and saw the giant kettle, I was in awe. The Weber Grill is sort of a throwback to the classic Steakhouse, adorned with Weber memorabilia placed all over the restaurant. They display newer and older style kettles that haven't changed that much in terms of design over the years. I even saw what looked like my first kettle that I bought, well used at a garage sale many years ago. I took me a few minutes to settle in as I walked around the reatuarant to see everything first before I sat down at my booth. We were seated in the bar area, in a classic steakhouse-style booth. Our server came to our table and greeted us and went over some of the classics and features for the night. We started off with a few local Craft Beers while we perused the menu. After a few minutes I decided on 3 starters to share and our mains. First up was the chewy and moist Pretzel Rolls and Beer Cheese Dip served with a Sharp White Cheddar dip which was ooey gooey and delicious !! Then next up was the Grilled Shrimp Scampi with Garlic Olive Oil, Calabrian Chilies, Bread Crumbs, and a side of Dipping Toast. This was a great starter which was absolutley flavor packed !! The the last of the starters came out, and since I love sticky-ribs, we got an order of the Spicy Sticky Ribs tossed in a Lemongrass Chili Glaze, with fresh Basil and topped with a generous sprinkle of Sesame seeds. This was amazing and of course I needed a pile of wet naps to get through them all. Now for the main course, which I admittedly erred in choosing. When I read the menu and saw 'Medallions' I thought it was like a beef tenderloin medallion, sliced on the plate. When the food-runner dropped my main course he said 'Here's your Kebab!!' and took off. So there I was staring at my plate thinking "whaaaaaat?". The server, sensing a disturbance in the Force, immediately came to the table and asked if everything was okay. She then explained that the dish was a kebab just not on an a skewer and asked if I wanted something else. I said 'Naaah' and decided to give it shot. Well it turned out to be a pretty good dish and heck I even learned something 'Read the Menu Description". The whole expereince was cool, right from the start to the finish. Our server was cool and we had good food and a great time. I love the decor and the vibe at Weber Grill and hope to make it back there when I'm in the area again. If you love grilled foods, then the Weber Grill is the place to be for grilled meats and other grilled foods.