Good breakfast, not terribly priced if don’t get a drink. For $15 got two eggs toast and a sausage. Really really good sausage too. Wasn’t busy when I got in. Waitstaff was pretty prompt. It’s better than the mcD down the hallway. Potatoes were crispy on outside soft in the inside. Right around the corner from main gateways, so less busy I guessI liked the way you could pay with the bar code and not have to wait for the staff
If you find yourself in Terminal B of Chicago O’Hare Airport, and have a taste for Italian food, you could go here.The best part About this restaurant is it’s actually a restaurant layout where are you can go in, get away from the airport bustle, and sit at a regular dining table and be served by the wait staff.I assume all of the dishes are similar to the mediocre Chicken Parmesan with flat noodles dish that I was served. The chicken was rubbery, the noodles were actually chewy, and the sauce was what I expect straight out of a jar.The wait staff, unlike the food, was excellent.
Great place to pass some time before your flight . This time when I visited the bartender not only remembered me, he remembered my order as well. Such 'Cheers' feels. I always have a made to order spinach salad and I'm never disappointed
Excellent food! If you're gate is at the end of the B terminal, stop here and get a meal. Only deduction was cost, but everything at airports is a high cost... May as well make it worth it with a good meal.
Hostess was great: timely and courteous. I ordered the shrimp linguine for $30. It doesn’t look great, but it does taste pretty good. Just a little pricey. My waiter could’ve been a little friendlier. He never checked in on me.
Good choice if you are in the airport. It is a bit expensive, as most places are in the airport.We had minestrone soup and penne pasta with tomato sauce & cheese. The soup was excellent and the pasta was good. The coffee and the tea were OK.Even though they were busy the service was very good. The host and server were nice. Our food came fast and I got a little milk for my tea.
You expect to get at best mediocre and usually worse food and everything else at a busy airport. Well, this was quite an exception, the food was excellent, the wine selection great, the service (by Constantino) superb. i avoid ORD like a plague. But if i had to be there, i will surely try to go by Tuscany in concourse B if i can. much much better than going to the United lounge.
Because this place is just around the corner off the main terminal it's significantly less busy than things on the main strip. You don't have to wait for a table and it's much quieter and calmer. Highly recommend if you've got a longer layover or need a quieter place to sit and work. Breakfast and coffee we're pretty good for airport diner on par with other options in O'Hare like Chili's and Blackhawks, but significantly less crowded.
Food was good. Beer was pricy. But it's an airport restaurant so its kind of a captive crowd.
This was one satisfying meatball, and much larger than expected. The servers all seemed to have Italian accents as well. I don't eat much Italian food so I'm not an expert, but this place was definitely very good.