Excellent! Country Side Skillet was wonderful and the rye toast is a must! Hibiscus berry Arnold Palmer was the best! We also had cinnamon French toast which. Was the bomb! Great service! The breakfast place to go!
Probably the worst biscuits and gravy I’ve ever had and the potatoes were almost raw.
Great spot for breakfast. They have multiple options from egg whites to omelettes, from whole wheat bread to pancakes, fruit bowls, juices, you name it! Best of all, all freshly made #oakmilkchailatte
Fantastic food. Highly recommend.
we had the California omelette and south beach half pineapple for breakfast. pancakes and muffin came with these orders. they were yummy. its drip coffee was just perfect with topped ups. outdoor seatings were comfortable and shaded. Highly recommend
7 years ago, in 2015, my wife and I started a Route 66 road trip in Chicago and ate breakfast at Yolk. I was so impressed with it, that 7 years later…on our second U.S.A. Road trip…we couldn’t wait to go again! And the wait was worth it! Epic portions, friendly service, and tasty! The ONLY downside, which is purely a personal preference, is the absence of hash browns from the menu, but Yolk is without a doubt one of my favourite breakfast places I’ve ever been to in America…and quite possibly…the world ?? See you again soon Yolk, hopefully sooner this time around!
Waiter and hostess were very friendly and efficient. The food was great. We had a good time I really enjoyed the grits. If your in the Chicago area definitely check this place out .
We came here at 10 on a Sunday morning. It seemed busy but the service was fast. There was no wait but as we were eating ~10:30, more and more people came and it seemed like there was a queue.We got a countryside skillet and a good morning burger. The skillet comes with sausage, potato, bell peppers, bacon, eggs, and sausage gravy. We had the English muffin as the side. It was savory and filling. The patty in the burger was tender, juicy, and thick but somewhat greasy. The bacon felt like rubber - it wasn’t crispy nor chewy (sidenote: I wish I get asked how I want my bacons cooked because I like them chewy!). I also got fruits on the side.
At a table of four, two orders of pancakes/bagels were decent but two egg skillet orders were served with raw potatoes. The skillet I had resulted in a quick “return” of the food in the ladies’ room. Save yourself the money/nausea and order baked goods.
I really enjoyed this breakfast joint! My wife had ordered the portabella mushroom salad and it had everything in it but the kitchen sink. She loved it! And, it was big enough to feed a couple of truck drivers. I just had the steak and eggs, the steak was extremely tender and very flavorful. They cooked it the right way! When a steak is cooked the right way, you don't need anything on it at all. The over easy eggs were perfect, the cheesy grits were fantastic! And, the coffee was bold and delicious.