We were super hungry after a long day. It was only two of us and took like 50 minutes for the order. I ordered a side of fried jumbo shrimp and they gave me egg rolls with a 1/4 a shrimp in it. Chicken fried rice was also tasteless and the beef with broccoli was a size of my fist. Not gonna waste my money and never again.
Never had a problem with my order always fresh hot food. Prices are reasonable and nice employees.
I need to find a new spot for Chinese food. They removed all the small entrees from their menu..Whose bright idea was that? And my last order of fried rice was greasy and charred.
They serve me great quantity of food and the quality is great the food has great flavor I been coming to this restaurant 4 years now great place.
The food is fine but the service is beyond disappointing. It took over 2 hours wait time for the delivery for no apparent reason and I ended up canceling it. I called multiple times and there was no inclination of even pretending to be kind an helpful.
Food was very good, no cap! The rice, orange chicken and egg foo young was amazing
I Love King Wok but the last time I was there the Food Was Not Good The Chicken Fried Rice In ThaChicken Chop Suey Was Dry And The Chop Suey tasted Old Was Not satisfied at All Just wanted To Let Them Know I Will Try It Again But If It's The Same Way Again then I won't go Back
Just...Meh. Food is cheap, and you get a ton of it, but you get what you pay for! Ordered four different dishes, and was completely underwhelmed by all of them. Panda Express would have been much better!
Wanted to give this place a try since I live near here. I was expecting it to atleast be on par with panda express. It was shockingly bad. rice had burnt grains and was mushy. Orange chicken tasted odd like it was cooked in old oil and I feel sick after having a few pieces. The egg roll was decent which is why I gave it 2 stars. I never write reviews and I hope the owners see this and check the oil. I would be scared to see the kitchen sanitation standards.
I'm visiting from NYC and we decided to order chinese based on a craving. This makes the list of top worst food I've ever tasted. I ordered something really basic chicken wings w/ fried rice. At first look I though everything would be okay but one bite into the wings and I was done. The rice looked too dark but I decided to taste it anyways. That's when I realized we were all complaining because of the oil used for cooking. I believe they reused really old oil. We got some sweet spicy wings and because of the sauce u was almost fooled but the oil use for cooking was there. Why would you do that as a restaurant? Also I was told the noodles for "lo mein" were overcooked.