Fantastic Hong Kong food in a neon-lights themed space! I ordered the double lemon tea, garlic fried chicken drumsticks, rice noodles with egg, and pork belly on rice. Delicious all around!
All of the food was absolutely amazing! Best Chinese food I’ve ever had! Staff was very friendly and all of the food was authentic and tasted soooo good.
Was pleasantly surprised - the vibe & decor is so cool and it transports you to Hong Kong. Went on a Monday night - glad they were open late as there weren’t many options in Chinatown.Noodles with beef broth were delicious, it had so many veggie and protein toppings. Congee was warm, flavorful, and nourishing. Salt and pepper fish filet was also good, although could be crispier - there’s a tad too much breading.Food quality is superb, restaurant is extremely clean, and service is efficient and friendly.Happy I stumbled across this place and already bookmarked it. It’s going to be a frequent lunch spot of mine and I can’t wait to try other things on the menu.
The food were mostly good at the restaurants price point. Best value must be the sea food congee. Side dishes were hit or miss, the triple combo fish ball, wings and pork skin was good, but the tripe and pork liver was way too salty and wasn’t good.
We had a late lunch here. The food was very good and so fresh. I had sweet and sour chicken and my husband had a garlic fried fish dish. It was very large portions at a good price. The menu was large and a little confusing but the waiter was glad to assist us. The restaurant was easy to find and clean.
Food was great! I love the option of choosing a rice or noodle bowl! I added the spicy tofu puffs in my price bowl and a sweet soy sauce chicken wing so yummy and I will definitely be back!
Delicious affordable Asian food. Sushi & dumplings were great. The hot Honey lemon tea is must have. Highly recommend if you’re in china town.
Super fun spot for for a bowl of soup. Pick your carbs, your toppings, your broth and level of spice, and go to town. Fun toppings like blood cake, fried pork skin and a delicious marinated soft-boiled egg. The handmade noodles have the right balance of chew and bite. Delicious broth. Sauces are great, too! No alcohol, but the HK-style milk tea was great, just sweet enough. Will definitely come back.
The build your own soup was fun. The broth was great and toppings were good but the real fun sounding stuff would quickly add up $$. The pea tips with Japanese tofu I have preferred elsewhere. The veggies could have been tenderer and the sauce was a little scant. We'll visit again for soup.
This was the first time I had been here. The menu was well laid out and easy to understand. I had the yellow curry chicken. It had the perfect amount of spice. The rice was also cooked perfect.