La Bahía Grill

132 W Church St, Champaign - 61820
31 reviews
Mexican Seafood
(217) 607-5958

The service was great and the food was amazing! We were immediately served a big basket of chips, three types of salsa, and delicious seafood soup upon arriving. After deciding what we wanted to eat, I got the fried tilapia with Diabla sauce, and my wife got the enmoladas. Try the green spaghetti! It's surprisingly tasty! We finished dinner off with a delicious flan. Service was quick and prompt with refills on chips and drinks. Also, very reasonably priced! I will be coming back soon!

This new Mexican restaurant is a gem! Chambana is blessed with several great Mexican eateries and we just gained another. The staff is super friendly and the food is great. They specialize in seafood dishes but the other stuff is tasty as well.

If you like seafood and Mexican cuisine this is the place to go. The shrimp tacos were delicious, and the green spaghetti and the refried pinto beans are great side dishes. If you are in doubt about protein options, La Bahia is the dish for you, with a mix of chicken, steak, and shrimp. The staff was also very friendly and helpful.LA BAHÍABed of rice, topped with chicken, steak, and shrimp. Covered with cheese dip or spicy cheese sauce.TACOS DE CAMARÓN O PESCADO3 tacos with corn or flour tortilla, lettuce, pico, and house sauce

Food was good. The staff was amazing. They served me pretty quickly starting out with chips and salsa. I ordered half of a plate of assorted seafood. My only complaint is the dish was supposed to be served on a bed of onions, but instead there were few onions. Also the onions could of been cooked a little longer. The seafood was cooked perfectly and tasted great. One last thing to note, for spice I ordered the dish as mild, but it came out about a medium spice. This was perfect for me so no complains, but something to note when you are ordering.

If you like seafood and Mexican cuisine this is the place to go. The shrimp tacos were delicious, and the green spaghetti and the refried pinto beans are great side dishes. If you are in doubt about protein options, La Bahia is the dish for you, with a mix of chicken, steak, and shrimp. The staff was also very friendly and helpful.LA BAHÍABed of rice, topped with chicken, steak, and shrimp. Covered with cheese dip or spicy cheese sauce.TACOS DE CAMARÓN O PESCADO3 tacos with corn or flour tortilla, lettuce, pico, and house sauce

so delicious! our server was very attentive and answered any questions we had about the menu. they serve you fresh chips with 3 different salsas as a starter. i got the fajitas del mar and they were to die for. my family had a wonderful time here and will be back :)

Guacamole was good but the other food was only fair. Too much cilantro was used on my steak taco and chicken was a little dry on other persons taco dish. Took time to even get refills and they were not busy.In response to the restaurant we were there on Friday, March 18th around 6:15 PM and it was not busy. There was one pick up and one other table seated after us. Another table came in about 45 minutes later. Better attention by staff that sodas need refilling, we had to ask more than once for it. Also, one person asked for a to go boxes and our waitress only brought one and she wanted more than one because she does not like all her food together. We finally got another person to get us another box. Less cilantro on the food - I like it, but it was too much for me and I took a lot of it off.

Everything was delicious. Some of the menu was creative, such as the green spaghetti. A small amuse bouche of caldo was a nice touch. The mole covered tacos were a treat, as was the shrimp cocktail, ample although it was only the 'small' order. I'm looking forward to trying more of the menu. Pleasant staff.

Went for lunch on a Tuesday. Had a lunch burrito, carne aside for the meat. The wait was very long despite the restaurant having few diners. Perhaps many orders delivered?The food was fine, not remarkable. This was _my_ experience, though. I understand seafood is their specialty, so perhaps you'll have better luck with that.Wait staff was pleasant.

The service was good the waitresses were nice. My husband and I went on Saturday night they were a little busy and the waitresses were scrambling which I understand because they just opened about 1 1/2 months ago and are still learning how it all works. We had to wait quite awhile for our food. Once the food came I was disappointed my chicken tacos had no flavor other than the pico and sour cream that was on them and my pinto beans tasted like they were from a can very bland no flavor. My husband had enchiladas they were so spicy he could not eat them he asked for mild sauce and the steak in his enchiladas tasted like regular beef not steak. Due to they are new and just starting out I will try them again during the week not a weekend and try something different maybe it was the cook or they were not ready for a crowd on Saturday. Hopefully I will have a better food experience next [email protected]