We have enjoyed eating here for years! We try other Chinese food restaurants in the area and always come pare them to Peking. Peking ALWAYS wins! Best fried rice on the west coast, amazing sweet and sour chicken, broccoli beef and general chau chicken. Thanks to the staff for your friendly service and tasty food prep. We love bringing guests here because they always rave about it.
We have had a few issues with our food. Both times we have order take out. On both occasions, we have been extremely disappointed in it. The spring rolls are miniature size. They appear to be a “kids” spring roll and not a normal size one would expect from a restaurant. We order a general tso chicken and received handful of chicken and 3 Broccoli in the entire meal. Also found a long plastic piece inside our meal. We also ordered the Mongolian beef which was a few pieces of beef drowning in sauce. Way more sauce then actual food to eat. It’s frustrating the lack of actual food you get for the price they charge.
Food is good, well prepared..nice variety of meal choices. Restraunt is very cleanand comfortable seating.Very friendly.
My family and I love this place. The food is always great whether it’s dining in or take out. The food is served fresh and hot when we dine in and packed so well with take out that it tastes just as fresh when we eat at home. Helen is the hardest working lady I know and yet always has the biggest smile. I get tired just watching her work. Thank you for always taking care of me, my parent, siblings, husband and kids. Best Chinese food and service in town!
Staff friendly but the waitress always seemed lost and like she didn't know what she was doing or what was going on. Perhaps she's new. I give her kuddos for having a job, but she definitely needs more training so she feels more comfortable with what she was doing. The food was eh...It was room temp and the sweet and sour chicken didn't even taste like sweet and sour chicken. It tasted like it was just coated in honey. The fried rice my cousin got was saturated in so much soy sauce it was like the soy sauce was used as marinade for the rice and the was so much liquid on the bottom of her plate. I used to love this place. Not sure what's going on the last few times I have been here.
Peking offers some of the best Chinese food I’ve ever had. Their food is served in perfect portions. I always get their seafood chow mein — the noodles come al dente with the ends slightly crispy, something I’ve rarely seen at other Chinese restaurants. Their pork fried rice is so good as well. The restaurant can get really busy at times, and the quality of their food shows why!They can also cook your wild game (duck, pheasant, elk, etc.) into a meal for you, which I’ve never seen before.
Best Chinese food ever!!! Try the orange chicken it is absolutely the best . Thank you John and Helen for the many wonderful meals!!!!! Y’all are GREAT!!!!!
Bandaid in fried rice. Yuck!
We visited the location of Evil Knievel's famous 1974 (attempted) jump across the Snake River canyon. Peking is more successful than he was. Their Orange Chicken ($12.75 for the dinner portion) is the best I've ever had, outside of Atlanta. It comes with plenty of sauce, and rice. Their General Tso's Chicken ($12.75) is also very tasty. The lunch portions come with more rice than the dinners! Our daughter loves their egg drop soup, and we like their spring rolls. I don't care for the crispy noodles they serve with soups, but everything else is top notch. A great place for a little town! Nice, friendly service.
Great food. High quality food made fresh. I ordered the orange chicken and it had thin slices of seared orange peals in it. the sauce was delicious. Top of the line fried rice. There hot and sour soup was exceptionally good. I also ordered the happy family dish, that was also outstanding it had thin sliced pork, chicken, little corns, snow peas, scallops, shrimp and a couple others ingredients’s. The only thing I would recommend is instead of ordering chicken chow main, which was good, but had smaller fried noodles is to order the chicken low main which is the thicker noodles ?.