I rate them really more as a 3.5 stars. The pizza was delicious; we got the garlic chicken personal pizza and it was actually big enough for 2 people who would like a lighter lunch. The other 2 dishes we ordered though did not meet our expectations. The calamari was seasoned on the bland side, although it was nicely fried and the lemon sauce was good. The seafood fettuccine was flavored ok but the noodles were fairly tough and under cooked. It could be they were super busy and rushing to meet everyone's order. The staff though were very helpful and attentive, even though they were super busy. Overall was a fairly good dining experience.
We ordered Bruschetta as an appetizer & Tito’s sangrias to start. The sangrias (1 white & 1 red) were amazingly flavorful with the huckleberry addition. The bruschetta was fresh and so tasty! I loved the addition of the feta cheese! The contrast of the cheese and the sweet balsamic was so good.We ordered Huckleberry Ribs & Chicken Bacon Prawns for our entrees. The meat fell off the bone on the ribs. Both were very good.For dessert: Huckleberry Cobbler & Crème Brûlée. Both were great, but the cobbler is enough for 2-3 people!!!
We went in with a group of six, waited almost an hour to be seated, just to be sat in groups of three. We all ordered fairly easy things off their menu, with either chicken or shrimp added, mushrooms taken off, or no cheese on the pizza (lactose intolerant). Out of the 6 of us, 4 of our orders were messed up, and came out not like we ordered. The prices are $20 for a dish of pasta, but very small portions. Overpriced, uncommunicative staff, and lack of responsibility for their mistakes made our meal disappointing. I would not recommend coming here. When we approached the staff and manager about their mistakes to our meal, we were met with very rude attitudes, and snarky replies. We left with a $15 gift card after waiting 30 minutes for our meals to be corrected (for the 4th time), asking for a box three times, and weren’t thanked for our business and patience.
Our B&B's restaurant was not open, so a local referred us to this restaurant. We were so glad she did! Amazing menu - I had a half rack of "huckleberry" ribs that were to die for! My husband loved his shrimp with pesto sauce on angel hair pasta that he asked the restaurant to open another in our home town! Great cocktail menu, and you can order fresh juice and have your favorite liquor added to it. Be sure to try the huckleberry cobbler! We love huckleberries, and they are not available where we live.
Lovely restaurant! Outside seating and lots of indoor seating. Black cloth tablecloths and quiet. :) We shared an appetizer of bruschetta that was pefectly done. Our waiter was super friendly and accomodating. Husband got the shrimp pesto entree and he raved about it - lots of bacon in it! I had a side garden salad that was so crisp and fresh and a generous portion with yummy dressing :) I was still hungry so I ordered a kids bolognese over spaghetti and that was just enough to top me off. Really really liked this place and would love to return some day!
We appreciated that Tito's hours allowed us to have a nice dinner in the afternoon. Our server was personable and professional. We took her recommendations on what to choose and were glad we did. The bartender was equally personable, and we also took his advice on what would pair well with our meal. We enjoyed the salad, spaghetti, chicken masala, and cheesecake, and will definitely come here again.
This restaurant is very noisy. My wife and I sat down opposite each other at a square table. Because we could not hear each other across the table, I moved to one side. The waitress was friendly and courteous but incompetent. We ordered house salads, which do not come with the dinner. There were bread plates and oil and vinegar on the table so I assumed that we would be served bread. We had finished our salads and were being served our entrees when I requested bread. A basket of bread was then brought. I do not enjoy olive oil on bread so requested butter. The butter was brought with an apology after I had finished my entree and eaten the dry bread. She then asked if I would like more bread. I said that I would but it was never received. As for the food, my wife ordered Chicken Parmesan. There was a very generous portion of chicken served on a bed of fettuccine Alfredo and green beans. My wife enjoyed her dinner and would recommend the entree. I ordered Three Cheese Tortellini. The dish was not a man-sized meal nor would I recommend the dish. We were both celebrating our birthdays which are one day apart. The waitress gave complimentary sundaes which were quite good. Would I return to Tito's? No, there are better Italian restaurants in Coeur d'Alene.
Our first time here Robert was our server. Robert was the only reason for our second visit. For our third visit we said "I hope Robert is our server." We've been lucky enough to have Robert as our server all three times. He just has an overall very pleasant disposition. Thanks Robert! As for the food, hands down, the very best tomato soup ever in the history of the world. Really good pizzas, spaghetti looked great. This place is right down town and has a very comfortable atmosphere. I like the long windows. You get a nice view of the main street. I highly recommend this place.
I was so going for some good Italian food. Unfortunately it was a bit disappointing. Here is why: 1. We got there during Happy Hour. When we started to order they said we have to move to another side of the restaurant if we want to get Happy Hour meals. It does not make sense at all, especially since the restaurant was pretty empty. And why didn’t the host tell us that when she sat us?!2. The Caprese salad was very salty with super thin slices of tomato. I don’t recommend this dish.3. The pepperoni pizza was way too salty. Almost not eatable. And at the same time the dough was tasteless.4. The minestrone soup was good, but cold.I hope above feedback will be taken into consideration with management as we would love to come back and become regulars. Our waitress was very nice and attentive, and so were the rest of the staff.
I had the Seafood fettuccini. Very salty. My wife had the dish with bell peppers and sausage with bolognese sauce. It was very salty too. We had to ask for our bread. The meat balls litterly had no flavor. The reviews said the dishes were salty but thought maybe it was a fluke. Nope. If they address the salt issue we would go back.