The food is ridiculously good and the folks there are really nice! I'll be back for sure!
This restaurant is a unique spot that’s not to be missed. It does two things well: chicken (and tofu) and beer. It’s a terrific example of the KISS principle in action. The same goes for the beer selection: from a Japanese lager to IPA. Finally, if you’re looking for a pre- or post-meal drink, pool, darts and more, hit the dive bar nextdoor.
Place is located next to a bar (avoid that place) very friendly staff, lots of beer options. A few flavors of good chicken, traditional or boneless options. Double dep fried flavorful juicy wings. Was a great surprise to find this place.
We had the whole fried chicken and it was delicious! ?The staff is also super nice and would constantly ask if everything was OK and would come to the table to refill our drinks! Felt absolutely welcome and will definitely be back!
Excellent choices! I got the Boneless Chicken with Creamy Onion Sauce & Yangnyum wings! I will definitely return & try everything on the menu!
I eat here nearly every day. The tofu is always crispy and great in every flavor they have, served on warm rice. The boneless chicken is tender, and crispy on the outside. I love all the flavors but the buffalo and creamy onion are my favorite. The signature yangnyum is delicious but I am too weak for any spice. If you love spicy I suggest giving it a shot. The radish and cold slaw is also unlike anything I’ve had. Not to mention the staff is pretty cool (:
Best fried chicken I've had in a long time! Great service, chill environment.
Great wings again!!!! Love their Korean wings and the pickled radish!!!!!
Tried the Han’s Chimaek a few days ago for the first time. Ordered the Yangnyum whole chicken and Soy wings and both were amazing and flavorful. My kids loved the Soy wings. I shared with the owner that I tasted the best fried chicken when I was stationed in Korea back in the day. Additionally when I went to Guam, a friend of mine took me, according to him the best fried chicken in Guam, to a Korean fried chicken restaurant…and he was right! There’s definitely something special about Korean fried chicken and I hope it’s not crack ?!
Fantastic chicken place! I just wish they gave out larger sides. The pickled daikon and coleslaw really make the meal. Don’t forget to get a cold beer!