Wonderful food, service and environment.
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A long awaited dinner for my wife and I. The food was amazing, as always. Staff is excellent, the Jazz band is excellent, the atmosphere is excellent!
Such an amazing place for a date night. The atmosphere is superb. David was an excellent server and went above and beyond. My husband and I canât wait until our next visit! After eating, we sat at the bar to enjoy the live music and even the bartenders were top notch.
Great live music. Wonderful, delicious, perfectly cooked food. Our waitress was really nice and sweet. Always a beautiful time at Chandlers.
Service was exceptional from beginning to end: from the host to the busser to our server, Shawn. Definitely fine dining, but fun, too. We were able to take our time and had a great meal and great experience. We will be back. Thanks for a great birthday dinner, Chandlerâs.
Food is pricey, but good. Good place for special occasions.
First visit to Chandlers was wonderful. Service and food was spot on.
Always amazing!
If you are looking for high end cuisine perfectly prepared with a fine wine and cocktail list to accompany your meal, you need to go to Chandlers. It remains at the top of the heap for a reason! They always do everything right. Thanks to our wonderful server Brody for a delightful experience. He takes care of us often when we dine at Chandlers...stellar!
At most other restaurant, I wouldâve given this experience five stars. However I have to compare the price point against the service and food and I am limiting myself to giving four stars. Initial service was very good, with the waitress recommending cocktail based on my spirit preferences. They have an off-the-menu item named smoked & silk, which is a Mezcal based drink, and it is delicious. Their seared ahi tuna was very good, but not the best, especially for that price point. During the bread service, I did not receive a smaller butter knife and it was super awkward to cut it with the extremely large butter knife that came with main silverware. This may sound like nitpicking, but when youâre paying 200+ dollars for a single person, I expect this experience to be flawless. The bulls eye rib eye, which is their snake River Farm prime steak was good. However, it was not cooked consistently throughout the cut. I ordered medium but certain portions were medium well and certain portions were medium rare. For $110 steak, I expect it to be consistent throughout the cut. Now donât get me wrong, the steak was very good. Iâm simply judging it against the price point. They have a selection of really good wines and I got a Washington state Syrah. No complaints there. I was too full to try any of the dessert.