Really surprised to find great food within an ocean park. We just had appetizers and drinks to enjoy the view of the marina halfway through the park. Just expected regular chips and dips but what came to our table were gorgeous and very tasty masterpieces. Taro and sweet potato chips went well with their unique salsa. I do have to admit that I'm not be a g on spending $20+ on an appetizer but that smoked marlin dip is not to be missed! ??? Too bad I was still full from our brunch as I was really curious as to what they can offer for entrees if the appetizers were already amazing.
What a great place! Right on the water with views for any table, skilled, welcoming staff with delicious, well priced food choices.
I got ahi poke fish bowl, and we got the kids their garlic chicken.My ahi poke was perfect, very soft fish and melty super fresh. I got mine spicy, and it was just the right amount of spice.I was very unsure about the curry peas. They tasted good but not my cupn of tea.Speaking of we got the mango iced tea, and it was good. Don't get the lemonades, they have everything fresh except those where they use the country time powdered lemonade and you can taste it.I also recommend their banana creme brulee. Very good too.For a park attraction restaurant we were still very satisfied with it.
Food was fried to perfection and macaroni salad was tasty. The scenery went well with the meal.
My wife wanted to eat at a fish restaurant in Maui. We assumed Seascape would have a good selection, but maybe their association with an aquarium means they try to save the swimmers at the expense of other critters: The menu featured surprisingly little fish. But what we had (Ono, aka Wahoo) was tasty enjoyable. The mai tais and margaritas were very good. Prices are high -- even for Hawaii -- but for a splurge while on vacation, are just just one more part of the tourist experience. Service was professional, and noise was acceptable.
We went for happy hour… Wanted to take advantage of their $5 mai tais and let me tell you, they were the best mai tais we’ve had on the island. We ended up ordering the Tuesday special which was pork tacos and they were also amazing. We had a great table overlooking the marina. It was just perfect
We enjoyed a great meal here at pretty hefty prices. Many thanks to our server though for letting us know a 40 top was about to come in so we could place our order quickly. We chose the specials of spicy poke bowl and mahi sandwich and also the caesar salad and cheeseburger. All were delicious.
this restaurant blew us out of the park! We got the chicken bowl and pork belly ramen with a pina colada and a wheat beer, all were beautiful and delicious. Our waitress was very nice and helpful. Great atmosphere, 100% sustainable and a great price point!
I had the chefs poke bowl and my husband had the fish special and it was unreal. I should also mention that we are pretty picky when it comes to dining out. Super fresh local fish and nicely done. The view from the restaurant is also nice with open air dining. Our server was lovely and attentive and catered to our 12 month old son. Easy to get a table with a view but we also made reservations which seemed just before the lunch rush. It’s also attached to the ocean centre which we didn’t realize initially. (Which is also a must see).
Apparently 1 slice of American cheese is a $4 add on to a hamburger, which the waiter failed to tell us. You can buy a 24 pack of American cheese at the grocery store for $3.50. Ridiculous!