Just had a beautiful meal.Fresh pasta, great Picatta, delicious desert. Wonderful warm service.No liquor fir now so byob. Wonderful little hole in the wall.I will definitely go back.
Authentic and amazing food! Would recommend to anyone if they’re looking for Italian.
Very good food. Nice service. Definitely worth a visit. It's a new restaurant so the decor is still in process. But that's the only negative. The risotto and lobster ravioli were on point!
Nothing authentic. ‘Pasta with fresh truffle’ was Penne with some little black dust on top. Pizza didn’t even look like a pizza, seemed to be frozen from ‘Chef Zone’ by the Airport. ‘Chardonnay’ probably was a Pinot Grigio, maybe. The Teramisu definitely frozen from Walmart or so. ‘Smoked Salmon on Arugala’, again, Costco Salmon on tasteless Arugala and I counted 4 Capers. Hidden. 4.\\nService was mediocre at least. We won’t be back and we live here. What do you expect in Waikikii!??
Food was aright the portions were so small and the service was extremely slow almost non existant. We never got our drinks refilled 1 time. We ate our entire meal with nothing to drink. Our server never even checked on us untill well after we had finished eating.
Let me start by saying I really wanted to like this place. It’s super cute, and very authentic feeling. However, after dining here three times, each riddled with awful service and order mistakes, we will not be back... I know the definition of insanity is repeating the same thing expecting different results, but like I said I reaaaally wanted to like it.\\nThe food was tasty when it finally showed, but the portion sizes are very small for the price, I could have overlooked that aspect if not for the terrible service.\\nDuring each dining experience nothing was done by the staff to rectify the mistakes.\\n…Also worth mentioning I worked in the restaurant industry for nearly ten years.
Best Italian restaurant we have tried in the states by far!!\\n\\nWife comes from Italian family, we have sampled dozens of restaurants for 8+ years and we are more often than not disappointed by olive garden's copycats that call themselves Italian. Not this one\\n\\nIt was so good we came twice, so we tried every pasta in the menu. Everything amazing, perfect carbonara, outstanding gnoccis, great seafood. My son loved the pesto one. The homemade burrata was crazy good as well.\\n\\nTiramisu, we have tried over a hundred all over the world (including Italy!!), this one makes it to the top5.\\n\\nCanoli was perfect as well.\\n\\nA guy that seems to be the owner comes to every table to say hi.
The only reason I give 2 stars is because the food is tasty. But every other aspect of this place is horrible. The portions are small, service is extremely slow and the waiters don't know anything about wine. We had to go to the bar and ask for a menu after 10 minutes of sitting down waiting. They don't give you and bread to munch on when your sitting and waiting, like every Italian restaurant in the world does. So we asked for an order of garlic bread after our meal came and they said we couldn't get it because there was a large group inside... it's just bread. Don't waste your time trying Italian food in hawaii.
The place is nice from the inside and outside. However the food is not real Italian or near from it and it can be called Italian mixed with Asian. I can tell from the spices they using and the way they served the food that not Italian but the name of the restaurant. The service was good ?. Tiramisu was bad for me.
Food is excellent! House was charming. Staff was very attentive. I subtracted 1 star because our table was too small and the co-ed bathroom was kinda gross.