Came back here for the second time and the food overall was very good. We got the beef and pork combo for 4. The meat quality was very good and flavorful. Service was okay but I didn’t have high expectations so that was fine (since I am not Korean). Price was pretty good, comparable to any other KBBQ. What I liked best was that they used charcoal to grill all the food to enhance the flavor. You may walk out smelling like meat and smoke but it will be very worth it.
Food and service was great. Yung did a great job! There were more than enough side dishes. We would definitely visit again ?
The combo S (great for 3 hungry people) was a tasting course through several beef and pork cuts that, with the charcoal grill, probably was the best Korean BBQ I've ever had. The servers prep and grill all the items for you, and there are refills of the banchan (also very good) if needed. Overall, as the charcoal grilled meat was the highlight of the experience, it was a very memorable meal and definitely on my "visit-again" list if near the Atlanta area.
Great experience for us first timers, we enjoyed our family time, we ordered the combination dish #2 and extra chicken for $27. It comes with white rice, kimchi, veggies, some soups and sauces, everything is spicy so be aware of that. I personally don’t like spicy food so I didn’t find any of the sides to be appealing for me. But the rest of the family like them. The chicken BBQ was my favorite! The place is full of smoke and the server cooks the food right there in front of you, obviously you are eating nice hot just made food, like in an outdoor BBQ. We came outside smelling like smoke :) we loved it. Recommended ?
Best Korean BBQ in town. very nice staffs, good quality meats. always our #1 place to go with family and friends.they are super busy so you do have to wait awhile if you did not make reservations. definitely worth waiting though.
A very cool experience for my first time ever having authentic Korean BBQ! My server was so kind and accommodating to all of my questions. So much food! My partner and I couldn't even eat it all. Well worth the long drive!
I’ve been to this restaurant on many occasions with my family and would’ve given this restaurant 5 star ⭐️ reviews. This time my family and I were seated by the kitchen and I was completely in shock as I sat there and watched all that was going on in the kitchen. One must always remember when they think no one is watching, there’s always someone watching. ALWAYS.As I watched, the food prep staff used their bare hands (no gloves) to grab items out the buckets and plate items for the customers. When doing so, he also grabbed a bit and fed himself right in front of the prepped plates. Then take them out to the customers. In addition to seeing the kitchen staff member doing this, the front cash out lady grabbed a piece of meat with her bare hands, dipped the meat in a sauce that is used for customers and ate it. Then another worker came from seating the customers while touching his mic and coughing, went straight into the kitchen, grabbed a little bowl and grabbed the corn and cheese with his bare hands and took it to the customer. I told my waiter that was cooking our meat to look back and he saw it for himself. Then another waiter who just finished sweeping, grabbed some sort of wrapped piece of meat and dipped it in a sauce with his bare hands. I was completely disgusted and couldn’t continue eating after seeing what I did. In the middle of a pandemic and the unsafe food handling was a disgrace. When I called out the girl dipping her food in the sauce and eating corn, she saw me and she immediately closed the curtains as if I couldn’t still see. I will NEVER eat here again. I would suggest finding other places to eat. I also told the manager and one guy was picking out food and eating it right when I told the manager to look. The manager immediately went back there and confronted each individual that I pointed out and made them all put on gloves, which you could tell they weren’t happy about. I think each individual needs to take another servsafe class and hopes that no customers get sick based off their actions. For a moment I wish I never sat by the kitchen but then I’m glad I did to know this is not a safe place to eat especially during such a crazy time in this world. I won’t be back. Hopefully this is a lesson learned and the manager was serious with his corrective action. Completely disappointed.
Came here about five years ago and got terrible service with over priced food compared to other Korean bbq places.I just came today to try it again since places CAN change in a matter of months.Five years later the service is still terrible.Server was rushing to to get my order when the whole menu has changed.Doesn’t check back in a few minutes but way into the last part of the meal. There is a two minute two bite rule for a reasonThen the soybean soup tasted like soap. This is a chemical contamination.He tried to fix it but gave excuses as to why it tastes like soap.No one cares about your excuses. Just fix it and say you’re sorryI’m gonna let you know a small acronym. BLASTBELIEVELISTEN.APOLOGIZE.SatisfyThankAll you did was believe and apologize.Next time listen and don’t give excusesSatisfy your guest and make sure they are happy.When people aren’t happy they won’t come back and tell other people. Therefore you lose thousands in sales.Since you couldn’t satisfy obviously you couldn’t thank anyone.
I’ve been to this restaurant on many occasions with my family and would’ve given this restaurant 5 star ⭐️ reviews. This time my family and I were seated by the kitchen and I was completely in shock as I sat there and watched all that was going on in the kitchen. One must always remember when they think no one is watching, there’s always someone watching. ALWAYS. As I watched, the food prep staff used their bare hands (no gloves) to grab items out the buckets and plate items for the customers. When doing so, he also grabbed a bit and fed himself right in front of the prepped plates. Then take them out to the customers. In addition to seeing the kitchen staff member doing this, the front cash out lady grabbed a piece of meat with her bare hands, dipped the meat in a sauce that is used for customers and ate it. Then another worker came from seating the customers while touching his mic and coughing, went straight into the kitchen, grabbed a little bowl and grabbed the corn and cheese with his bare hands and took it to the customer. I told my waiter that was cooking our meat to look back and he saw it for himself. Then another waiter who just finished sweeping, grabbed some sort of wrapped piece of meat and dipped it in a sauce with his bare hands. I was completely disgusted and couldn’t continue eating after seeing what I did. In the middle of a pandemic and the unsafe food handling was a disgrace. When I called out the girl dipping her food in the sauce and eating corn, she saw me and she immediately closed the curtains as if I couldn’t still see. I will NEVER eat here again. I would suggest finding other places to eat. I also told the manager and one guy was picking out food and eating it right when I told the manager to look. The manager immediately went back there and confronted each individual that I pointed out and made them all put on gloves, which you could tell they weren’t happy about. I think each individual needs to take another servsafe class and hopes that no customers get sick based off their actions. For a moment I wish I never sat by the kitchen but then I’m glad I did to know this is not a safe place to eat especially during such a crazy time in this world. I won’t be back. Hopefully this is a lesson learned and the manager was serious with his corrective action. Completely disappointed.
I had combo c and raw beefAll side dishes all food was good.Strong recommend itGood for family but prices is expensiveClean inside inside safe placeNice and kindly good service