The dining area is like a walk-in closet. The staff was very slow and not one smile from our waitress 45 minutes until served our appetizers Had to clear our own dishes to the side of the counter/table Cheap plastic utensils and only disposable wooden chopsticks (Dollar Store?) Not all menu items were available (a saving grace?) Sushi rolls came last and at room temperature Dinky, overpriced cocktails Mediocre main dishes
On our 1st night in Savannah we walked to Co from the Olde Harbour Inn. Co was nicely decorated and we were seated immediately. The staff was friendly and attentive and we enjoyed a very nice Riesling which they recommended. My wife had a salad and I enjoyed their vegan bowl.
Small little restaurant with a bar as you enter. Staff is friendly but our waiter was not very knowledgeable about the menu and had difficulty taking our order. SPICY udon noodles lacked SPICE, rather it tasted sweet. They made a special avocado /mango sushi roll for us which was off the menu. They have a SEPARATE vegan menu which was nice.
Unfortunately I'm editing my 5* review to 1*. This place has gone down hill REALLY fast. Took my wife here for our anniversary dinner and had to get fast food on the way home it was so bad.
Have come here several times and while the food is always great the service is usually lacking. Especially at the bar
Everything was AMAZING!!! Food was delish and customer service from start to finish was excellent! We loved Brittany! When we come back to Savannah (from Atlanta area) I’m definitely going back and will request to have Brittany again if possible!
Sushi is decent. Service is bad. Employees playing with another employees baby while serving food. Guess that's why we were one of the only customers down the road is better options
We have previously had good experiences. It used to be one of our favorite places to eat. This time was awful all around.First, we ordered 2 rolls and 2 entrees.Both rolls looks bad, were unevenly cut, and they forgot to add some of the normal things on the inside of the roll. In addition, they didn’t take the skin off of some of the fish or the tails off of the shrimp. My wife and I agreed that both rolls were awful (and we love sushi).Both Entrees were sub par when they came out. I had the Pho and my wife had the Pad Thai. The pad Thai was way too sweet and tasted like they just used peanut butter and sugar for seasoning. My Pho was ok but all of the veggies that came with it were wilted and brown.Finally, one of the employees kept pitching the door open so they could go outside to smoke a joint. Our table smelled like weed most of the dinner and they didn’t seem to really care.Overall low effort on the place to put out good food, correct mistakes, or tell the employee to at least close the door so that the smoke didn’t flow inside.We used to love this place but this was an experience that will keep us away.
We went there to have lunch as a big group. We did call ahead. A few dishes we ordered were OK but most of them were terrible. It took almost an hour for us to get our food. One person in our group did not get his food. Our waitress was beautiful but cold as hell. The most important thing is. If you are Buddhist, definitely do not go eat at this restaurant because they have a picture of Buddha in their woman restroom. ☹
Good options for vegan/ vegetarian. Really enjoyed the mango summer rolls. 4 stars because my S.O really liked his spicy Udon. However, I may have expected too much from the Korean Rice Bowl. Though the presentation was beautiful, even with all the ingredients the flavors were underwhelming and rice was a bit undercooked. Tacos were okay, good meaty bites but maybe get without the aioli...idk. I did like the ambiance and drinks were good.