Montezuma's Revenge is amazing the brown sugar wings are to die for if you haven't check this place out you need to it is amazing
My family and I went to dine on tonight and we were seated immediately. 2-3 me minutes after we were seated a Caucasian family was seated right next to us. They were served before us and we hadn't even had a waiter/waitress come to our table. Unacceptable.
Excellent savory salad. Good food options for lunch and.good service. Tomato soup was mild, creamy with tomato chunks. Easy to reach off local highways.
My daughter and I went to the brick on a Saturday around 4:30 PM and we sat at the bar. There was not a big crowd and the food was good and the prices are reasonable.
Ok food, jerk chicken pasta was kinda dry and cold. Stuffed mushrooms was really good. Never received our cold pasta, beer and water took close to 20 minutes to receive. Over all, would still come back.
The food is nice but the service is a bit slow. I gave four stars cuz the bathroom smells and it needs to be cleaned!
The customer service was great. Our waitress was really polite and kind. The presentation was good. I gave three stars because the food was mediocre.We ordered the jerk chicken pasta, BBQ & plain wings, spaghetti, and chocolate cake. The pasta and chicken needed more seasoning. BBQ wing tasted like any off brand BBQ sauce on wings. No depth of flavor.The best part of the meal was the drink and chocolate cake. The food was not my cup of tea. If you want the experience and wonderful customer service go. I wouldn't go with high expectations for the food.Note: I was just passing through Macon and thought to try because of the reviews. I wouldn't go back.
The food was good (had the Buffalo chicken dip and the Great Steak pizza). Went on valentines weekend and enjoyed the themed cocktail specials. I am not from the area, but would eat here again when visiting Macon.
Had a hankering for pizza and decided to try The Brick Macon. They have a great craft beer selection and lots of varieties of pizza and pastas. It was empty when we pulled in at 11:30am on a Saturday, but in no time the place was packed and the parking lot was full. I started off with the Lupulin Tropical Fun Pants beer (crisp but not tart) which was good and refreshing. Mark had the Great Steak pizza (Alfredo sauce, shaved ribeye, smoked bacon, bell peppers, onions, cheddar, mozzarella) and it was like a Philly Cheesesteak on a crust. Lots of meat and cheese and the smell is divine. I had The Roman (pesto sauce, baked chicken, artichoke hearts, tomatoes, mozzarella) which was light and flavorful with a briny sort of twist from the marinated artichoke hearts that went perfectly with the New Realm Lime of the Party beer, which tasted a lot like Key Lime pie filling in a glass. Just smelling it made me want the dessert. It's almost like eating deep dish pizza except on a thinner crust. They certainly don't scrimp on the cheese! Both pies were delicious and we'll definitely be back to try another.
AWESOME food, great bar service and friendly staff.VERY Nice Quaint restaurant and atmosphere.. You will love it!