This place was incredible.?: 1LB Snow Crab in Garlic Butter?: Egg Fried RiceNot ?: Lamb Skewers, Beef Skewers, Pork Belly with Enoki Mushrooms, Roasted Corn
First time visiting the place. We got fatty beef skewers, lamb skewers, pork belly wrapped with enoki mushrooms, garlic shrimp and green muscles, roasted corn and cheese corn. Overall it was a nice experience. We just thought they would have the charcoal skewer grill and would be cooking the meat at the table but they didn't have it like the places in LA that we've been to. The food came out pretty quickly. The staff was exceptionally friendly and attentive. Very helpful if you didn't know what to get, ask them for recommendations. By the way, we love the passion fruit tea they had. Ended up ordering 2 pitchers of it. Definitely coming back to try the rest of their menu
A unique Chinese cuisine experience. YH's specializes in skewers and seafood boils. We started with getting the lamb special, fatty beef, pork belly, and pork intestine skewers. They are all liberally seasoned with a spicy cumin mixture with a chargrilled flavor. Our favorite was the pork belly and the intestine. Then we got the scallop with garlic sauce and it was phenomenal. Scallops in the half shell are topped with bean thread noodles and a pungently garlicky butter sauce and Thai chili peppers and grilled. It was so flavorful and fun to eat. Make sure to ask for a bowl of rice. For our entree, we did a 3lb boil of octopus, shrimp, and clams in garlic butter sauce. That sauce is amazing and did I mention that you should ask for a bowl of rice? Top the rice with the garlic butter sauce and you won't even care that you will have to take an extra dose of the cholesterol meds because at least you will keep the vampires away. The interior is very modern and the booths are the nicest and roomy booths I've ever dined at. Go go go and try this place out. And bring cash for an extra discount.
First time visiting the place. We got fatty beef skewers, lamb skewers, pork belly wrapped with enoki mushrooms, garlic shrimp and green muscles, roasted corn and cheese corn. Overall it was a nice experience. We just thought they would have the charcoal skewer grill and would be cooking the meat at the table but they didn't have it like the places in LA that we've been to. The food came out pretty quickly. The staff was exceptionally friendly and attentive. Very helpful if you didn't know what to get, ask them for recommendations. By the way, we love the passion fruit tea they had. Ended up ordering 2 pitchers of it. Definitely coming back to try the rest of their menu
Plenty of parking by the restaurant. It’s in the same shopping plaza as Sweet Hut.Scallops: was a bit too salty.Stir fry mixed veggies: not bad, taste healthy and balances out the more spice heavy skewers.Lamb skewers: definitely my favorite one. Meat was nice and tender too. There were two types, the roasted mutton cubes were the ones I preferred.Shrimp: not bad and you can eat the skin too if you are too lazy to peel it.Mini sausage: was okay.Roasted fried bean curd: was a bit dry but not too bad.Would definitely want to come back and try the other items. It is more on the pricey side.Also in case you also thought the grill looking thing would grill or keep your food warm, it doesn’t. It’s just for aesthetics ?
The wait was about 45 mins , but it was on a Friday night. The skewered lamb and chicken wings were a HIT! So very tasty! We ordered these seafood boil with shrimp, octopus, corn and udon. The noodles were so good we ordered more. The sauce was garlic with mild spice. Fantastic! Hubby also orders grilled pig feet and egg drop soup. We also had 2 pitchers of passion fruit tea. Price was reasonable at just over $100 for a family of five.Will definitely come back!
Now every time my friends ask me about the real Chinese food. That’s where it is. Well, it can’t represent all the area. But it does remind me of the high school time that daddy took me off the school without mom knew. Just order some skewers. Then each of us will hold on the a bottle of beer and talk.Only thing is you got wait a long time. Better call to reserve first
At the time of this review, my wife and I have been here four times already. They made such a good impression on us the first time that we just had to come back. On our first time here, we had sat down and was looking through the menu when my wife notice a stain on small plate they had already placed out. I told my wife, we'll ask for a new one when the server comes back....I swear they had a hidden camera or microphone at our table because when our server came back, she brought another plate and swapped it out before we even got a chance to say something. My wife whispered this to me too, so if it's not hidden cameras, perhaps their servers got super hearing or are lip readers ?Anyways, my wife was craving beef tendon while I was craving for some mussels and this place had both! As for the prices, I want to say they are overall on the higher end. However, in their defense, they did open during the pandemic where everything is inflated. Hopefully they can drop the prices of some menu items without sacrificing the quality. Lastly, several of the menu items are spicy, so if your spice tolerance is low, proceed with caution!My wife and I will definitely be back to try out the rest of the menu.
We made a phone call to reserve the space. The food was impressive, albeit pricy. I would recommend for example lamb skewers, beef skewers and shrimp.
First time here. The food we ordered was very good: lamb skewers, chicken skewers, grilled chives, noodles, grilled tofu, and beef. My husband said the chicken was grilled to perfection. The decor is also very nice and made us think of an ancient Chinese marketplace restaurant. For that reason, we suggest changing the music to something that fits the decor more.