Red Velvet Bistro

12377 Veterans Memorial Hwy, Douglasville - 30134
111 reviews
Seafood Venues & Event Spaces
(678) 324-8735

1st visit but definitely won’t be my last! The service and the food were great!

Food was okay. Drinks were ok. Chicken friend a little too hard. Red velvet cake was dry and tasted old.

The ambiance and food was amazing!

It was my mom and I first time trying Ted Velvet Bistro and I can I enjoyed my experience. Overall the food was good, my mom friend has the collard greens and she said it was a little bit too much vinegar. I had the pasta which was overall good, pasta seemed a little overcooked. There were quite a few nets flying around which became a little bit annoying after a while not sure if there’s something ownership could do about that but outside of that I enjoyed me experience and hope to return soon.

My wife and I had a great time at Red Velvet Bistro. We were seated immediately after checking in. The waitress was awesome. The food did not take long to get to the table and the atmosphere was perfect!!! Not too hot or cold in the restaurant!! The price of the food was decent for brunch. We will dine again soon!

I enjoyed the food but you could not substitute grits for potatoes on brunch menu. For the price of the food , it should not be a problem I feel.

April was an amazing server! She gave great recommendations and service since we were out to celebrate a birthday!

I was very excited to finally get to this place especially because it's in my neck of the woods and black owned. I made a reservation for brunch with my husband. We decided to treat ourselves. The beginning was welcoming, the host was very professional. The disappointing part for me was the Brunch Menu. It wasn't very brunchy. I ordered the Peach Cobbler French Toast. Its $16 by itself with no side choices. We ordered coffee and it came out cold. My husband ordered the Fried Chicken and Red Velvet Waffles. I was expecting the food presentation to be much better. The two wings that came with the waffle needed to be fried a tad more. My French toast was just made with powdered sugar, canned peaches and I guess syrup from the canned peaches drizzled over the bread. I know that it's a new spot and growing but if I am spending quality prices, I expect quality food. The way that it's advertised on social media is not what I got

Food was great and the hostess were awesome. Enjoyed the DJ with the variety of music. Will return!

Service was a little slower this time but it didn't matter... The Wine Down Wednesday festivities made the time fly by! Chattis was a great server once again.