Huge mistake ordering here. I recommended going to a place where you know everyone in the kitchen can cook. It’s one of those hit or miss places when you order. Ordered biscuits and gravy and the biscuits were burnt on the bottom and hardly any gravy on them. Husband got what appears to be some poor version of southern roast beef hash. Looks like slop you feed a pig and potato’s weren’t cooked thoroughly. Waste of $40, went in the garbage.
My friend and I met here last week for lunch for the first time. It was fabulous! From the staff to our meals everything was top notch. I had the mushroom Swiss burger and squash casserole. My friend had the Mediterranean omelette. Everything was cooked to perfection so much so that we insisted each other try what we were having.Service was fast and literally everything we saw coming out of the kitchen looked amazing and we put those items on our list for our next visit. The owner is very personable and you can feel the pride and hard work they put into their business. We will definitely be back time and time again!
The food was delicious! This was my first time to their new location. It's a very nice and family friendly atmosphere. The owner and staff are very friendly. The restaurant is very clean. The portion size is good. The service was terrific. There was ample parking.
First time here. It is very clean, we were greeted as we walked in. Large menu with lots of choices. I had chicken tender breakfast and my husband had one of their combo breakfast. The wait was not long and the food was good. Rather come here than IHOP. Plus they give military discounts. We will be back to try something else. Only thing missing was some of the good old southern seasoning.
Amazing food & people?? they catered a wedding I attended last night and it was by far the best food I’ve ever had at a wedding!
The positive…Good and fast service, good food*, reasonable pricing, all-around really friendly atmosphere right here in little Dallas Ga! Our waitress was greatSquash casserole is incredibly goodThe negativeThe weekday visit vs weekend difference is notable. Just got back from a Saturday morning visit. The toast was actually toasted and the potato’s were cooked. The omelette wasn’t very warm either.*A lot of the cheese in the omelette wasn‘t melted and the potato’s were under cooked. (The same potato’s on my Friday visit were browned and awesome) Just the corner of the bread was actually toasted. Probably in a hurry to get the food outI couldn’t in fairness, take away a star because the manager did ask if everything was good and I just didnˋt want to ask for everything to be cooked more as we needed to get home. There was a minor issue with our to-go food that they immediately corrected:) Pretty sure this is an exception to their norm but I’d want to see this if I were in the restaurant business.Will I go back?Yes, but it‘ll be on a weekday. You can’t hit it out of the park every time but adjustments are needed here in my humble opinion.My visit on a Friday was incredibly good.
This place is another home run. Owner run business. You can taste the love they put into thier food. I am very excited that they have a new location, full staff and delightful menu! I tried the barbecue pork sandwich with pimento cheese. Holy moly it was tasty! Please give this place a try, you will be impressed! Very affordable as well.
Worst breakfast I have ever had. The potatoes were barely cooked. My over medium eggs were over cooked. The turkey sausage and biscuit tasted like if was frozen then heated up. The gravy for the biscuit was almost pure water. I will never go back. Super disappointed.
Great people, great food small town love. Will not be disappointed.
extremely rude staff. walked in at 2:32. door says Closes at 3pm. "We're closing, you'll have to leave." It's 230....... "Well we're closing. sorry." Ive heard the food is good. but I will NOT be coming back.