The food was Amazing. We actually ate here 3 times in 2 days lol The Service and Proprietor Craig are Top Notch and we'll definitely be back ???
Amazing service Amazing food!! Thank you Craig the manager and Dayshawn our server for exceptional service! We will be back tomorrow! By the way the drinks are all amazing! The food is exceptional! A Must try!
One of Atlanta’s unique locations. A casual restaurant with a Montana spin. The Bison is a major theme here paying homage to Ted Turner’s Montana investments. The atmosphere is relaxed and the menu features anything from finger food and burgers to finer dining with steak and salmon. If you get lucky you’ll meet Ted himself at lunch (after all he lives just above and the street is named after him). Service is generally pretty good but can get spotty when it gets busy especially during lunch rush hour.
Stop here for lunch on 6-15-22 around 1130. We had a show across the street. Sat at the bar and had Alecia as my waitress. She was absolutely amazing, friendly wish more companies would hire people like her. Made lunch very enjoyable. I ended up ordering Ted bacon bison burger with a fried egg on top, Parmesan broccoli as my side and ice cold sweet tea. Took about 15 minutes for the food to come out. When it did it tasted unbelievable!!! Cooked really well by the cook good job cook ????. Whole lunch all around was great. To top it off I order the cheesecake with wild berries and homemade cool whip. Amazing place, amazing staff! I will return next time I’m in town.
We ate there twice in three days while at Market, both nights were exceptional! First night we both had the Grilled salad with chicken, next dinner we had the Bison Ribeye and Salmon, all perfect. I've had the opportunity to eat at many nice steakhouses including St. Elmo's and the Angus Barn in Raleigh, this steak topped them all! Proprietor Craig Knapp personally sat us and checked on us several times to ensure all was well. Topped off diner with root beer float and a chocolate shake, did not disappoint. Highly recommend if you're in or near downtown Atlanta!
This place is simply amazing! From the time we walked in until the time we left! Delicious food! Server was phenomenal! This was our first time trying bison! It was delicious! The chef also came out to be sure we enjoyed! You can tell this resturant is managed well! Great job team! When we come back to Atlanta we will be coming back! Enjoy our photos!
Had dinner here with my Wife and teen daughter while in ATL for the weekend. Service was so slow and food quality was below average for what you are charged. Our server couldn't care less if we had refils of drinks and took forever bringing food and even checking back in on us. We started with the garlic shrimp appetizer and it was just okay. The ciabatta bread it was served on needed to be toasted more as it was mush. Daughter had hamburger and said it was fine (hard to mess up a burger). Wife had a chicken dish and said it lacked any flavor. I ordered salmon, server says "The Chef recommends is medium" which is how I would order it so I was fine with that....Well, if that's what he recommends, then he should cook it medium and not well done so it so dried out! I've made better at home, to be honest. We had to wait about 20 minutes AFTER we were done eating to even get a look from our server to wave her over to get our check. This place has a long way to to go to reach the food quality and service levels of places like Ocean Prime, Ruth's Chris, St. Elmo Steakhouse (Indy), Tony's of Indianapolis, Kayne Prime (Nashville) and Chops Steakhouse (Royal Caribbean Cruiselines). I cannot recommend it and will NOT be back and wish we had just eaten across town at Ruth's Chris.
Good food that was let down by the lack of staff ...Honestly it wasn't a great experience here. Waited for a table for a while, then the drinks took an hour to get our first round, the the entries got to us about 2 hours after we ordered. We were all begging for food.The waitress was apologetic because of our wait, but honestly it was easy too long.Once the food got to us, it was good. Bison meatloaf was for, so were the short ribs, but the New York Strip we ordered came out raw instead of medium.Not sure if I'd give this place another chance... If I see it busy, I'd avoid it for sure.
I'm disappointed because I really wanted to like Ted's. I'm a huge fan of bison, but unfortunately, tonight was a miss. I ordered the bison deliminico ribeye with garlic mashed potatoes and asparagus. The ribeye was cooked right and had good flavor, but the cut was so tough I could barely eat half of it. I literally couldn't cut through it with my knife. The mashed potatos were also luke warm and lumpy. Past the food, there was an issue with overall cleanliness. I sat at the bar for over an hour with dirty finished plates and glassware on each side of me. The bartender was friendly, but never once checked on how my food was. Hopefully tonight was just an off night!
Shout out to Scott our server last night. Love the energy. Everything is always "just" fine. We had a Chicken Skinny Dip sandwich at $14 that was good. And, a fish sandwich, at $14 that was also good. What's really great is they don't water down your drinks and the 2 margarita's my husband and I had were excellent at $21. Downside, I think their alcohol selection (hard drinks) was limited. Bartender only makes what's on the menu. Got spoiled on the Big Island a couple of months ago, as every bartender took a drink request as a personnel challenge (and, you paid for it). Nothings better than lots of chocolate with liquor. (my personal opinion). I would go back as its a safe choice (like Starbucks). Service is great. Dinner for two w/drinks $49. Plus tax at $4.80. $53.80 before tip.